HAMBURGER STEW WITH POTATOES
There's nothing more filling than a hearty hamburger stew with potatoes, tomatoes, and onions, and this one is ready in under an hour.
Provided by Onna Silvas
Categories Soups, Stews and Chili Recipes Stews Beef
Time 50m
Yield 6
Number Of Ingredients 14
Steps:
- Heat a large nonstick skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Transfer beef to a large pot and add water, tomato sauce, potatoes, tomatoes, onion, sazon, bouillon cubes, garlic, chili powder, cayenne pepper, bay leaf, and black pepper. Bring to a boil over medium-high heat. Reduce heat to medium-low and simmer for 10 minutes. Add frozen vegetables and continue to cook until potatoes are tender, about 10 minutes more.
Nutrition Facts : Calories 313.3 calories, Carbohydrate 34.3 g, Cholesterol 46.5 mg, Fat 12.3 g, Fiber 5.7 g, Protein 17.7 g, SaturatedFat 4.7 g, Sodium 1748.7 mg, Sugar 5.6 g
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Dj official
[email protected]This stew was amazing! I loved the flavors, and the meat was so tender. I will definitely be making this again.
tbarsGFSH
[email protected]Overall, I thought this stew was pretty good. The flavors were good, and the meat was tender. However, I thought the vegetables were a bit overcooked.
Akem Sandra
[email protected]This stew was a bit too salty for my taste. I think next time I'll use less salt.
Pramod Mandal
[email protected]I've made this stew several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use frozen vegetables, which makes it a great weeknight meal.
shani butt shani butt
[email protected]This stew was delicious! I made it exactly as the recipe said, and it turned out perfect. I served it with a side of green beans, and it was a great meal.
Mwebaza Edith
[email protected]This stew was a bit too spicy for me, but my husband loved it. I think next time I'll use less chili powder.
Kayla Coleman
[email protected]I love this stew! It's so easy to make, and it's always a crowd-pleaser. I usually serve it with cornbread or biscuits.
AsadAli AsadAli
[email protected]This stew was just what I was looking for on a cold night. It was hearty and filling, and the flavors were perfect. I will definitely be making this again.
Paula Tuivadra
[email protected]Meh. I've had better.
Kenneth Moore
[email protected]This stew was a bit bland for my taste. I had to add a lot of salt and pepper to make it flavorful. The potatoes were also a bit undercooked.
danson musili
[email protected]I was really impressed with this hamburger stew. It was so easy to make, and it tasted like it had been simmering all day. The meat was tender, the vegetables were flavorful, and the gravy was thick and rich. I will definitely be making this again.
Raza Muhgel
[email protected]This stew was amazing! I used ground turkey instead of beef, and it turned out great. The vegetables were cooked perfectly, and the gravy was so flavorful. I served it over mashed potatoes, and it was a perfect comfort food meal.
Umme Imon
[email protected]I've tried many hamburger stew recipes over the years, but this one is by far the best. It's easy to make, and the results are always delicious. I love that I can use frozen vegetables, which makes it a great weeknight meal.
Umer Altaf
[email protected]This hamburger stew was a hit with my family! The flavors were so rich and comforting. The meat was tender, the potatoes were creamy, and the vegetables were perfectly cooked. I will definitely be making this again.