Steps:
- Directions Cook pasta according to package directions. Meanwhile, in a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Drain pasta and add to the pan; heat through. Yield: 6 servings. Nutritional Analysis: 1-1/2 cups equals 324 calories, 8 g fat (4 g saturated fat), 37 mg cholesterol, 1,427 mg sodium, 40 g carbohydrate, 10 g fiber, 25 g protein.
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hashar shah
[email protected]This soup is a must-try! It's packed with flavor and it's so easy to make. I highly recommend it!
Marvin Kalule
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use up leftover hamburger and vegetables to make a delicious and healthy meal.
Shukur Islam
[email protected]I made this soup for dinner last night and it was a huge hit! My family loved it and said it was the best soup they'd ever had.
Januththara Ramal
[email protected]This soup is the perfect way to warm up on a cold winter day. It's hearty and filling, and the flavor is amazing.
Muddasir Satti
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I usually add a little extra meat and vegetables, and I always serve it with a side of crusty bread.
Doris Utukpe
[email protected]This soup is delicious! The vegetables are cooked perfectly and the broth is flavorful. I will definitely be making this again.
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[email protected]I've made this soup several times and it's always a winner. The flavor is amazing and it's so easy to make. I highly recommend it!
Karon Langston
[email protected]This soup is a lifesaver on busy week nights. It's so quick and easy to make, and it's always a crowd-pleaser.
Sogood atta
[email protected]I love this soup! It's so easy to make and always comes out delicious. I usually add a little extra garlic and Italian seasoning, and I always serve it with a side of crusty bread.
Humaira Zaman
[email protected]This soup is the perfect comfort food for a cold winter day. It's hearty, filling, and packed with flavor.
John Christopher
[email protected]I made this soup last night and it was a hit with my family! The flavor was amazing and the soup was so easy to make. I will definitely be making this again.
Tee Grixby
[email protected]This soup is a delicious and easy way to use up leftover hamburger. The vegetables are hearty and flavorful, and the broth is rich and satisfying. I especially love the addition of Parmesan cheese and fresh herbs, which give the soup a nice depth of