HAMBURGER GOULASH
Goulash over mashed potatoes was my birthday meal of choice when I was growing up. Now I make my mother's tangy recipe for my family, and they like it, too. -Jennifer Willingham, Kansas City, Missouri
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 cups.
Number Of Ingredients 13
Steps:
- In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Add the water, ketchup, Worcestershire sauce, paprika, sugar, salt, mustard and garlic powder. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. , In a small bowl, combine flour and cold water until smooth; stir into the meat mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with noodles or potatoes. Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary.
Nutrition Facts : Calories 431 calories, Fat 24g fat (9g saturated fat), Cholesterol 125mg cholesterol, Sodium 896mg sodium, Carbohydrate 15g carbohydrate (6g sugars, Fiber 1g fiber), Protein 39g protein.
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Heather Smith
[email protected]This goulash is a great way to use up leftover hamburgers. It's also a great meal for a cold winter night.
lydia mutheu
[email protected]I love this recipe. It's so easy to make and it's always a crowd-pleaser.
Jam azad Jam azad
[email protected]This goulash is a great way to use up leftover hamburgers. It's also a great meal for a cold winter night.
Favour Amara
[email protected]I've made this goulash several times and it's always a hit. It's a great way to use up leftover hamburgers and it's also a great meal for a cold winter night.
dravo swaburah
[email protected]This goulash is a great way to use up leftover hamburgers. It's also a great meal for a cold winter night.
Indu Shrestha
[email protected]I love this recipe. It's so easy to make and it's always a crowd-pleaser.
Kianna Bigplume
[email protected]This goulash is a great way to use up leftover hamburgers. It's also a great meal for a cold winter night.
Kamanya IDD
[email protected]I've made this goulash several times and it's always a hit. It's a great way to use up leftover hamburgers and it's also a great meal for a cold winter night.
Wariyo Guyo
[email protected]This goulash is a great way to use up leftover hamburgers. It's also a great meal for a cold winter night.
Mohamad Azhar Mohamad Azhar
[email protected]I love this recipe. It's so easy to make and it's always a crowd-pleaser.
Robert Nukho
[email protected]This goulash is a delicious and affordable meal. It's perfect for a cold winter night.
Ahmad Kamboh
[email protected]I've made this goulash several times and it's always a hit. It's a great way to use up leftover hamburgers.
Anaids vlogs ar
[email protected]This is a great recipe for a quick and easy weeknight meal. The goulash is flavorful and filling.
Jabbar Nangrejo
[email protected]I made this goulash last night and it was a hit with my family. Everyone loved the flavor and it was so easy to make.
Keratilwe Mphalo
[email protected]The goulash was delicious and hearty. The beef was tender and the sauce was rich and flavorful. I will definitely be making this again.
NajamAbbas Bk
[email protected]This hamburger goulash is so easy to make and it's packed with flavor. I love that it's a one-pot meal, so there's no need to dirty multiple dishes.