This is an adaptation of 2 different recipes my mother-in-law used to fix. I took part of each one and added them together one day when I didn't have all the ingredients for just one.Also, I had 3 of my grandchildren the day I made this they loved it. There were no leftovers. .
Provided by Dianne Clewien
Categories One Dish Meal
Time 40m
Yield 5-6 serving(s)
Number Of Ingredients 8
Steps:
- In a heavy skillet brown beef and onion.
- Add corn,soup,and parmesan cheese.
- Simmer for 15 minutes, while cooking macaroni.
- Add macaroni to the meat mixture.
- Season to taste.
- Pour into a greased casserole.
- Top with cheese slices.
- Cut biscuits in half to cover top of mixture.
- Bake at 350° until biscuits are done and browned to your liking.
Nutrition Facts : Calories 620.2, Fat 22.5, SaturatedFat 8.1, Cholesterol 43.2, Sodium 1436.6, Carbohydrate 82.2, Fiber 3.7, Sugar 14.6, Protein 24.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
winterstrike 387
[email protected]I love this casserole! It's so easy to make and it's always a crowd-pleaser.
Belle Olguin
[email protected]This casserole is perfect for a busy weeknight meal. It's easy to make and can be on the table in under an hour.
Sabina Yesmin
[email protected]This casserole is a great way to get your kids to eat their vegetables. I always sneak in some chopped carrots or zucchini into the filling.
Tabitha Sarpong
[email protected]I've made this casserole several times and it's always a hit. I love that I can customize it to my liking. For example, I sometimes add chopped onions or bell peppers to the filling.
Md mosinur Islam
[email protected]This casserole is a bit time-consuming to make, but it's worth the effort. It's a delicious and comforting dish that's perfect for a cold winter night.
Andy Hello
[email protected]I'm not a huge fan of casseroles, but this one was really good. The biscuits were light and fluffy, and the filling was flavorful and hearty.
Minhajur Rahman
[email protected]This casserole is a great way to use up leftover hamburger. It's also a great dish to take to a potluck or party.
Fahad Brohi
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I especially liked the crispy cheese topping.
Ahmed Nisar
[email protected]I followed the recipe exactly and the casserole turned out perfectly. The biscuits were fluffy and the filling was flavorful. I will definitely be making this again.
Khagendra Rai
[email protected]This casserole is perfect for a quick and easy weeknight meal. I love that I can use ground turkey instead of beef to make it a little healthier.
Juan Mendez
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. It's now one of my favorite comfort food dishes.
Karunarathna Bulathsinhalagedon
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The biscuits on top are the perfect finishing touch.
Thatta Tv
[email protected]This casserole was a hit with my family! It was easy to make and the flavors were delicious.