This showstopping entree will have everyone coming back for more. It's a simple treatment that lends an appealing sweet-tart flavor to tender ham. Sherry Thompson - Seneca, South Carolina
Provided by Taste of Home
Categories Dinner
Time 2h35m
Yield 18 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 325°. Place ham on a rack in a shallow roasting pan. Score the surface of ham, making diamond shapes 1/2 in. deep. Bake, uncovered, 2 hours., Meanwhile, in a small saucepan, combine preserves, vinegar, brown sugar, water and spices. Bring to a boil. Reduce heat; cover and simmer 3-4 minutes or until sugar is dissolved., Pour 3/4 cup sauce mixture over the ham. Bake 20-30 minutes longer or until a thermometer reads 140°. Serve with remaining sauce.
Nutrition Facts : Calories 269 calories, Fat 5g fat (2g saturated fat), Cholesterol 77mg cholesterol, Sodium 1570mg sodium, Carbohydrate 28g carbohydrate (26g sugars, Fiber 0 fiber), Protein 28g protein.
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Khizir Hayat Khan
[email protected]I'm not a big fan of ham, but this dish changed my mind! The sauce is incredible.
Tomi Amar
[email protected]This recipe is a keeper! I'll be making it again and again.
Ahmad Warraich
[email protected]My ham turned out a bit dry. I think I overcooked it. But the sauce was still delicious!
amna khurram
[email protected]The sauce is a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Carli Du Toit
[email protected]This dish is perfect for a special occasion. I'll be making it for my next dinner party.
Danger Dash
[email protected]I love the way the cloves and cinnamon in the sauce complement the ham. It's a real taste sensation!
Adam Said
[email protected]Didn't have time to cook the ham so I used a precooked spiral ham. Worked fine!
Caleb Forsyth
[email protected]The combination of sweet and savory is divine! The sauce is easy to make and adds a wonderful depth of flavor to the ham.
MD Shahariar Hossain
[email protected]Made this last night and it was a huge crowd pleaser. Will definitely be making it again!
Nestor Dylan
[email protected]This ham with spiced cherry sauce is a unique and elegant dish! It'll look great on your holiday table.
Mamud Abdulmuminu
[email protected]I've made this dish several times now and it's always a hit! The sauce is bursting with flavor and the ham is always moist and tender.
Moulana Abdurahim
[email protected]Easy to prepare and delicious dish.
Farhan Mustafa
[email protected]This cherry sauce is now my new favorite condiment. I tried it with pork tenderloin instead of ham and it was excellent!