Smoky ham is paired with a delicious sauce flavored by fresh parsley.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 5m
Number Of Ingredients 5
Steps:
- In a medium bowl, combine mustard, parsley, and mayonnaise; season with salt and pepper. (To store, refrigerate up to 3 days.)
- If desired, heat ham, according to package instructions; slice and serve with sauce.
Nutrition Facts : Calories 188 g, Fat 10 g, Protein 19 g
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dilini perera
[email protected]Meh.
Zanele Dlamini
[email protected]I've made this recipe multiple times and it's always a hit! The ham is always juicy and flavorful, and the sauce is creamy and delicious. Love this recipe!
Basharat Shehzad (Bashru)
[email protected]The sauce was a little too tangy for my taste.
Mujahid Islam
[email protected]Just made this for dinner and it was amazing! The ham was juicy and flavorful, and the mustard sauce was tangy and creamy. Will definitely make this again.
Lyric Little
[email protected]So easy to make and SO delicious! Highly recommend this recipe.
Robert Glenn
[email protected]This recipe is a keeper! The ham was moist and tender, and the sauce was divine. My family devoured it in minutes!
Tadhg Murphy
[email protected]The ham was a bit overcooked. The sauce was good though.
Nathan Bassant
[email protected]The sauce is to die for! I've made this recipe several times and it's always a crowd-pleaser.
Min Sanji
[email protected]Not a fan of the mustard sauce. Otherwise, the ham was good.
Abrar Algamdi
[email protected]This recipe was a hit at my holiday party! The ham was juicy and flavorful, and everyone loved the tangy mustard sauce. Highly recommend.
Keisha Yuille
[email protected]Easy to make and so yummy! My guests raved about it.
Ridoy Hasan galib
[email protected]The ham was a little dry. But the sauce was really good.
Eze Nonso
[email protected]I tried this recipe last weekend, and my family loved it! The ham was cooked to perfection and the sauce was incredibly tasty. Will definitely make this again!
james gallagher
[email protected]Delicious recipe! The ham was moist and tender, and the sauce was flavorful and complemented the ham nicely.
Deb Gottfriedson
[email protected]This ham with parsley-mustard sauce was absolutely divine! The sauce had a nice tangy and creamy flavor, which complemented the ham perfectly. Every bite was pure heaven!