This tangy fruit sauce with almonds is so wonderful over baked ham...and the ruby-red color is gorgeous, too! I usually round out this dinner with sweet potatoes, coleslaw or applesauce and rolls.-Joan Laurenzo, Johnstown, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h40m
Yield 10-12 servings (1-1/2 cups sauce).
Number Of Ingredients 6
Steps:
- Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Bake, uncovered, at 325° for 1-1/2 to 2 hours or until a thermometer reads 140°. , In a large saucepan, combine the preserves, vinegar, corn syrup, cloves, cinnamon and nutmeg. Bring to a boil, stirring often. Reduce heat; simmer, uncovered, for 2 minutes. Remove from the heat; stir in almonds. Serve with ham. , Remove leftover ham from bone and cube. Refrigerate or freeze remaining ham (may be frozen for up to 2 months).
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Brendon Paswere
[email protected]This ham recipe is a winner! It's easy to make and the results are delicious. I've made it several times and it's always a hit.
Ali Hossen
[email protected]This recipe is a must-try for any ham lover. It's easy to make and the results are amazing. I've made it several times and it's always a hit.
Kamar King
[email protected]This ham recipe is a game-changer. It's so easy to make and the results are incredible. I've made it several times and it's always a hit.
Anup Thapa
[email protected]This recipe is a keeper. It's easy to make and the results are always delicious. I've made it several times and it's always a hit.
Umer Sheikh
[email protected]This ham recipe is a great way to impress your guests. It's easy to make and the results are always stunning.
SK Anika Sultana
[email protected]I made this recipe for my family and they loved it! The ham was moist and juicy, and the sauce was flavorful and delicious.
Pathiranage Nishanthi
[email protected]This ham recipe is a must-try for any ham lover. The sauce is incredible and the ham is cooked to perfection.
Angela Defer (Ang)
[email protected]This recipe is a fail-proof way to cook a delicious ham. I've made it several times and it's always a hit.
Mrochw klangwa
[email protected]I'm not a big fan of ham, but this recipe changed my mind. The sauce is amazing and the ham is cooked perfectly.
Craft Zone
[email protected]This ham recipe is a winner! It's easy to make and the results are always impressive.
PG MOMIN
[email protected]I love this recipe! The ham is always moist and delicious, and the sauce is the perfect complement.
Baltu Islam
[email protected]This recipe is a great way to dress up a simple ham. The sauce is easy to make and adds a lot of flavor to the meat.
Aaron Delargy
[email protected]This ham was so good! The sauce was a perfect balance of sweet and tart, and the ham was cooked to perfection.
Sani Khan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The ham is always cooked perfectly and the sauce is delicious.
Da rabab Ghag777
[email protected]This ham recipe is a keeper! It's easy to make and the results are amazing. The ham is moist and juicy, and the sauce is to die for.
Julius Kabuye
[email protected]I made this for Easter dinner and it was a huge success! Everyone loved it. The sauce is the star of the show—it's so flavorful and delicious.
Data Base
[email protected]This ham with almond-cherry sauce was a hit at our dinner party! The sauce was sweet and tangy, and the almonds added a nice crunch. The ham was cooked perfectly and was very moist.