HAM, WHITE BEAN AND TOMATO SOUP
I found this while searching for recipes to use up leftover ham, and it's 'after-work friendly' as well. This goes well with a green salad and breadsticks
Provided by Hey Jude
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Cook bacon in a large skillet over medium heat until just crisp, turning several times, about 4 minutes; remove bacon, crumble and set aside.
- Add onion and celery to skillet; cook until softened, about 5 minutes; stir in garlic, cook 1 minute; stir in spinach, cook until wilted, about 2 minutes.
- Season with red pepper flakes, allspice, salt and black pepper; add chicken broth, tomatoes, beans, ham, sage, thyme and parsley; cook until flavors blend about 20 minutes.
Nutrition Facts : Calories 295.7, Fat 7.8, SaturatedFat 2.6, Cholesterol 21, Sodium 846.1, Carbohydrate 38.4, Fiber 8.9, Sugar 4, Protein 19.7
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Chaudhry Raees
[email protected]Overall, I thought this soup was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Sajid jatt
[email protected]This soup was a bit too bland for my taste. I think I would have liked it better if I had added more herbs and spices. I also would have preferred to use fresh tomatoes and beans instead of canned.
Ety Akter
[email protected]I made this soup for my family and they all loved it! It's a really hearty and flavorful soup that's perfect for a cold winter day. I will definitely be making it again.
MK VAI
[email protected]This soup is a great way to use up leftover ham. It's also a very affordable meal to make. I like to serve it with a side of crusty bread or crackers.
Ashik Ashik
[email protected]Not a fan. I found the soup to be too salty and the ham was a bit too fatty. I also didn't like the texture of the white beans. Overall, I wouldn't recommend this recipe.
M Gull
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of ham, white beans, and tomatoes. I will definitely be making it again and again.
Amanda Amanda
[email protected]Easy and delicious! I made this soup for a potluck and it was a huge success. Everyone loved it. I will definitely be making it again.
Md Abdul Momin Islam
[email protected]This soup was a bit bland for my taste. I think I would have liked it better if I had used fresh tomatoes and beans instead of canned. I also would have added more herbs and spices.
pinkmoonsx
[email protected]I've made this soup several times now and it's always a hit. It's so flavorful and comforting, and it's perfect for a cold winter day. I usually add a bit of extra garlic and onion, and I also like to use a variety of beans, such as kidney beans or b
Romesh Geethika
[email protected]This soup is a delicious and easy weeknight meal. I used canned diced tomatoes and white beans, and it still turned out great. I also added a bit of cayenne pepper for a little spice. My family loved it!