HAM STUFFED ACORN SQUASH
"At the end of the growing season, we always have a few acorn squash remaining," says Laurina Jo Tucker of La Marque, Texas. "I usually bake the squash with butter and honey, but decided to try something more savory and I came up with this."
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Cut squash in half; discard seeds. Place squash cut side down in a microwave-safe dish. Cover and microwave on high for 10-12 minutes or until tender. , Meanwhile, in a small bowl, combine the remaining ingredients. Turn squash cut side up. Stuff with ham mixture. Cover and microwave on high for 2-3 minutes or until heated through.
Nutrition Facts : Calories 309 calories, Fat 14g fat (6g saturated fat), Cholesterol 58mg cholesterol, Sodium 971mg sodium, Carbohydrate 31g carbohydrate (8g sugars, Fiber 4g fiber), Protein 19g protein.
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Md Kobir
[email protected]I loved this recipe!
mdhabib mondol
[email protected]This dish was amazing!
nicholas Kintu
[email protected]This was a great recipe! I will definitely be making this again.
shankar bahadur sapkota
[email protected]The instructions were a bit confusing, but the dish turned out great!
Sujan Miah
[email protected]This dish was a bit too salty for my taste, but otherwise it was good.
Rita Grooms
[email protected]I loved this recipe! The squash was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Jen Salazar
[email protected]This dish was easy to make and turned out great! The squash was cooked perfectly and the stuffing was flavorful.
Nabukeera Moureen
[email protected]This was a great recipe! The squash was cooked perfectly and the stuffing was delicious.
Jodi Arehart
[email protected]This dish was amazing! The flavors were perfect and the squash was cooked perfectly. I will definitely be making this again and again.
Chetachukwu Christian
[email protected]The instructions were a bit confusing, but the dish turned out great! The squash was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Mia Jake
[email protected]This was a great recipe! I made it for my family and they loved it. The squash was cooked perfectly and the stuffing was flavorful. I will definitely be making this again.
Md Himel Parvej
[email protected]This dish was a bit too salty for my taste. I think I would use less ham next time. Otherwise, it was a good recipe and the squash was cooked perfectly.
Black Hakar
[email protected]I was pleasantly surprised by how delicious this dish was. I'm not usually a fan of acorn squash, but the stuffing really elevated it. The ham and cheese were a great addition, and the squash was cooked perfectly. I will definitely be making this aga
Jtoons
[email protected]This dish was a hit at our dinner party! The combination of sweet acorn squash, salty ham, and creamy cheese was divine. The instructions were easy to follow, and the dish was ready in under an hour. I will definitely be making this again!