HAM STEW

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ham Stew image

This could be considered a hearty soup rather than a stew. Great way to use of leftover ham. Creamy cheesy good! Don't remember where the recipe came from, but it is delicious!

Provided by ColCadsMom

Categories     Stew

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

1 potato, peeled and diced
2 carrots, peeled and chopped
1 medium onion, cut into bite sized pieces
1 cup frozen green pea
1 cup cooked ham, diced or cubed
1 (10 3/4 ounce) can condensed cream of celery soup, undiluted
4 ounces Velveeta cheese

Steps:

  • In a large saucepan, bring potato, carrots, and onion to a boil in 1 1/2 cups water.
  • Reduce heat; cover and cook 10 minutes.
  • Add peas and ham; return to a boil.
  • Add soup and cheese.
  • Reduce heat to low and simmer, stirring occasionally, about 10 minutes or until smooth and heated through.

Beatriz De Alba
[email protected]

This stew is perfect for a cold winter day.


Rossy Conilssn
[email protected]

The meat was fall-apart tender and the sauce was rich and flavorful.


Zaman Sad
[email protected]

This recipe is easy to follow and the stew turned out great.


Md emon Ahmed
[email protected]

This stew is a great way to use up leftover ham.


Jose Madrigal
[email protected]

I will definitely be making this again.


shabu jacob shabu jacob
[email protected]

This recipe is a winner!


Shazaib Tariq
[email protected]

Easy to make and delicious!


Miss Maria
[email protected]

This stew is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing!


Jacqueline Karauwan
[email protected]

I've made this stew several times and it's always a hit. It's a great way to use up leftover ham.


Ijaz Baloch
[email protected]

This recipe is a great way to use up leftover ham. It's easy to make and it's always a hit with my family.


Alana Stacy
[email protected]

This stew is delicious! The ham is tender and the sauce is flavorful. I will definitely be making this again.


Emily Bazemore
[email protected]

I love this stew! It's so easy to make and it's always a crowd-pleaser.


Dan Cunningham
[email protected]

This recipe is a keeper! I've made it several times and it's always a hit.


Zehra Muratova
[email protected]

I made this stew in my slow cooker and it came out perfectly. The meat was so tender and the sauce was so flavorful.


Cat 737
[email protected]

This stew is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing.


rahees chohan
[email protected]

I'm not a big fan of ham, but this stew was surprisingly good. The meat was tender and the sauce was flavorful.


pindo production
[email protected]

This recipe is easy to follow and the stew turned out great. I especially liked the addition of the apples.


Gianna Gallegos
[email protected]

I made this stew for a potluck and it was a huge success. Everyone loved it!


Dj official
[email protected]

This ham stew is a winner! The meat was fall-apart tender and the sauce was rich and flavorful. I served it over mashed potatoes and it was a hit with the whole family.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #main-dish     #dietary     #low-calorie     #low-carb     #low-in-something