Provided by Ian Knauer
Categories Bourbon Milk/Cream Dairy Pork Sauté Quick & Easy Dinner Lunch Meat Ham Gourmet Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Heat butter in a 12-inch heavy skillet over high heat until foam subsides. Meanwhile, pat ham steak dry and sprinkle all over with 3/4 teaspoon pepper. Sauté, turning once, until browned in spots and heated through, 4 to 5 minutes total. Transfer ham to a platter.
- Add bourbon to skillet and carefully ignite with a kitchen match. When flames subside, add cream, mustard, and coffee powder (if using), scraping up any brown bits. Simmer until slightly thickened, 1 to 2 minutes. Pour some of sauce over ham and serve remainder on the side.
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Moon's world
[email protected]This ham steak with bourbon cream sauce is a must-try. You won't be disappointed.
Emma Diaz
[email protected]I'm so glad I found this recipe. It's the perfect dish for a special occasion.
Faiz Arshad
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Tanvir Riya
[email protected]I made this dish for a potluck and it was a huge success. Everyone raved about the sauce.
A.n mobile Accessories
[email protected]I've tried several different recipes for ham steak, but this one is by far the best. The sauce is amazing!
Tiger Obinna
[email protected]This is my go-to recipe for ham steak. It's always a hit with my family and friends.
Arsil Khn
[email protected]I'm not a big fan of ham, but this dish was really good. The sauce was creamy and flavorful, and the ham was cooked perfectly.
Ireland Henderson
[email protected]I made this dish for my husband's birthday and he loved it. He said it was the best ham he's ever had.
Aamir Shahzad
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make ham dish.
Weldegabr Kahsay
[email protected]This recipe was easy to follow and the results were delicious. The ham was moist and flavorful, and the sauce was creamy and rich.
Kgotlelelo Sharon
[email protected]I've made this dish several times and it's always a crowd-pleaser. The sauce is so easy to make and it's always a hit.
Pagan Vredeveld
[email protected]I made this for a dinner party and everyone loved it. The sauce was a perfect complement to the ham.
Hassan Chohan
[email protected]I followed the recipe exactly and the dish turned out great. The sauce was creamy and flavorful, and the ham was tender and juicy.
Andre Eazy
[email protected]This ham steak with bourbon cream sauce was a hit with my family! The sauce was rich and flavorful, and the ham was cooked perfectly. I will definitely be making this again.