HAM & POTATO AU GRATIN
Steps:
- 1. Preheat oven to 375 deg F. 2. In a saucepan that you will eventually use to make the cheese sauce, heat the olive oil and fry the onion and garlic until they are golden. Decant into a small bowl. 3. In the same saucepan used to fry the onion and garlic, melt the butter on medium heat. Add the flour to it and stir constantly with a wisk for about 2-3 mins until the roux is well toasted. 4. Slowly add the milk, wisking smooth. Add the salt, black pepper, and pepper sauce. Continue mixing until bubbly and thickened. 5. Set the heat to low and add the grated cheese. Wisk until the cheese is completely melted, then turn off the heat. 6. In a casserole dish sprayed with Pam, lay down 1/3 of the sliced potatoes. Layer with 1/2 the ham, 1/2 the onion mixture, and half the parsley. Drizzle on 1/3 of the cheese sauce, then sprinkle with about 1 tsp of paprika. 7. Make another layer with 1/3 of the sliced potatoes, the remaining onion mixture, parsley, and ham. Drizzle on 1/3 of the cheese sauce, then sprinkle with about 1 tsp of paprika. 8. Top with the rest of the potato, cheese sauce, and a final sprinkling of paprika. 9. Bake covered for 1 hour. 10. Remove the cover and bake for another 15 min. 11. Allow the casserole to rest for 10 mins before serving.
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Erik Gjergjaj
erik.g76@gmail.comI've made this recipe several times now and it's always a hit. It's easy to make and it's always delicious. I usually add a little bit of extra cheese to the top and it makes it even better.
Kgotla Mogaetsho
kgotlam@aol.comI made this recipe for my family last night and they loved it! The potatoes were cooked perfectly and the ham was very flavorful. I will definitely be making this again.
Anaken Garinger
anaken@gmail.comThis recipe was easy to make and it turned out great! The potatoes were cooked perfectly and the ham was very flavorful. I will definitely be making this again.
Orlisa Deschene
deschene-o@hotmail.frI was a bit hesitant to try this recipe because I'm not a big fan of ham. But I'm so glad I did! The ham was cooked perfectly and it was very flavorful. I will definitely be making this again.
mikesingerfan
mikesingerfan@gmail.comThis recipe is a keeper! I made it for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.
Christie Arlen
christiearlen@hotmail.comI've made this recipe several times now and it's always a hit. It's easy to make and it's always delicious. I usually add a little bit of extra cheese to the top and it makes it even better.
Mwania Moses
mosesm94@gmail.comI made this recipe for my family last night and they loved it! The potatoes were cooked perfectly and the ham was very flavorful. I will definitely be making this again.
Naira Alaa
naira.alaa0@gmail.comThis recipe was easy to make and it turned out great! The potatoes were cooked perfectly and the ham was very flavorful. I will definitely be making this again.
Mary ann Navarro
nm94@gmail.comI was a bit hesitant to try this recipe because I'm not a big fan of ham. But I'm so glad I did! The ham was cooked perfectly and it was very flavorful. I will definitely be making this again.
Yemi Ajayi
a@gmail.comThis recipe is a keeper! I made it for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.
Farukh
farukh99@yahoo.comI've made this recipe several times now and it's always a hit. It's easy to make and it's always delicious. I usually add a little bit of extra cheese to the top and it makes it even better.
NO BI TA
nt74@yahoo.comThis was a great recipe! I made it for my family last night and they loved it. The potatoes were cooked perfectly and the ham was very flavorful. I will definitely be making this again.