Steps:
- Blend all ingredients in blender for 1 minute on mix. Cook on med. Heat until reduced by 1/3, stirring frequently. Let cool and inject through out ham keeping the left over for spooning over ham as it cooks.
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Seaboards Saikat
[email protected]I can't wait to try this marinade on my next ham.
Nkosikona Ntozini
[email protected]This marinade is a winner! The ham was so tender and flavorful.
Nate Floyd
[email protected]I highly recommend this marinade for your next ham dinner.
Bravecherry
[email protected]This marinade is the perfect balance of sweet and savory.
Eric mogendi
[email protected]I'm not a big fan of ham, but this marinade made it so delicious that I ate two servings!
Alomgir sekh Alomgir
[email protected]This marinade is so easy to make and it really enhances the flavor of the ham.
Dip Shrestha
[email protected]I followed the recipe exactly and the ham turned out perfectly. I will definitely be making this again.
SYED ABDUL REHMAN
[email protected]This marinade is a must-try for any ham lover. You won't be disappointed.
Sk RIAD
[email protected]I'm so glad I found this recipe. It's the perfect marinade for ham.
Jason Romo
[email protected]This marinade is a game-changer! My ham was the best it's ever been.
Naïl Bouzaf
[email protected]I've made this marinade several times and it never disappoints. The ham is always moist and flavorful.
Dylan “xd” Pineda
[email protected]I love this marinade! It's so simple, but it makes the ham so delicious.
Astro Guy
[email protected]This marinade is easy to make and the ham turns out perfect every time.
Kaylee
[email protected]I've tried many ham marinades, but this one is by far the best. The ham is always tender and flavorful.
artwell murambasvina
[email protected]This is the best ham marinade I've ever used. The ham was so moist and juicy.
Lesego Mungangathi
[email protected]I made this for a party and it was a hit! Everyone loved the ham.
Ehtisham Shamy
[email protected]This marinade is a keeper! The ham was so tender and flavorful. I will definitely be using this recipe again.