HAM 'N' SWISS MONTE CRISTO

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Ham 'n' Swiss Monte Cristo image

My husband works shifts, so sometimes he's eating breakfast at dinnertime. This sandwich, prepared like French toast, is quick to make. -Dawn Davidson, Thornton, Ontario

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 1 serving.

Number Of Ingredients 10

1-1/2 teaspoons Dijon mustard
2 slices bread
1 slice (1 ounce) deli ham
1 slice (1 ounce) Swiss cheese
1 tablespoon all-purpose flour
1/4 teaspoon baking powder
1/8 teaspoon salt
Dash pepper
2 tablespoons water
2 tablespoons beaten egg

Steps:

  • Spread mustard over one side of each slice of bread, then layer with ham and cheese; top with remaining bread. , In a shallow bowl, combine the flour, baking powder, salt, pepper, water and egg until smooth. Dip sandwich on both sides in egg mixture. Cook in a skillet coated with cooking spray until browned, about 2 minutes on each side.

Nutrition Facts : Calories 319 calories, Fat 13g fat (7g saturated fat), Cholesterol 121mg cholesterol, Sodium 1153mg sodium, Carbohydrate 31g carbohydrate (3g sugars, Fiber 1g fiber), Protein 19g protein. Diabetic Exchanges

Hailey Griffith
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I made this for a brunch party and it was a hit! Everyone loved the combination of flavors.


Bernatchez Boys
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This sandwich was delicious! I used a different type of cheese and it was still very good.


Mr Sanjoy
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I've been making this recipe for years and it's always a crowd-pleaser. I love the way the ham and Swiss cheese melt together.


Haris Tabish
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This recipe was easy to follow and the sandwich turned out great! I used a different type of bread, but it still tasted delicious.


Md erfan
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I made this for my husband and he loved it! He said it was the best Monte Cristo sandwich he's ever had.


Johnson Williams
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This was a great recipe! I used whole wheat bread and it was still delicious. I will definitely be making this again.


Nolthando Ndou
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I've made this recipe several times and it's always a winner. The sandwiches are crispy on the outside and gooey on the inside. I love the combination of ham, Swiss cheese, and raspberry jam.


Mellecia Maynard
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This sandwich was easy to make and very tasty. I used sourdough bread and it was perfect. I will definitely be making this again.


Super Sports
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I made this for brunch and it was delicious! The combination of ham, Swiss cheese, and raspberry jam was perfect. The bread was also very fluffy and light.


emo_haha
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This Monte Cristo sandwich was a hit with my family! The ham and Swiss cheese were perfectly melted and gooey, and the bread was crispy and buttery. I will definitely be making this again.