Baking mix is a shortcut in this savory round loaf from Marietta Slater of Augusta, Kansas. "We enjoy it for breakfast, and I like to serve big wedges with a bowl of soup," she writes.
Provided by Taste of Home
Time 55m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the first six ingredients. Stir in 1 cup cheese and the ham. Spread in a greased 10-in. quiche dish or pie plate. Brush with butter; sprinkle with sesame seeds. , Bake at 350° for 30-35 minutes or until set and lightly browned. Bake 5-10 minutes longer or until the cheese is melted. Let stand for 5 minutes before cutting. Serve warm.
Nutrition Facts : Calories 283 calories, Fat 17g fat (7g saturated fat), Cholesterol 88mg cholesterol, Sodium 752mg sodium, Carbohydrate 21g carbohydrate (2g sugars, Fiber 1g fiber), Protein 12g protein.
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Maximillion Janson
[email protected]I've made these wedges for my kids' lunchboxes, and they always come home empty.
Kelly Matthew
[email protected]These wedges are a great way to use up leftover bread and cheese.
Gacha Matilda
[email protected]I love how crispy the bread gets in this recipe. It's the perfect contrast to the gooey cheese and ham.
Zaid Goodall
[email protected]These wedges are the perfect party food. They're easy to make, delicious, and always a hit.
Cactus Cat
[email protected]I've made this recipe for years, and it's always a hit. It's a great way to use up leftover ham and cheese.
Cute Bilai
[email protected]These wedges are so easy to make, and they're always a crowd-pleaser.
Ever Cynthia Mandoka
[email protected]I love the combination of crispy bread, melted cheese, and flavorful ham. It's the perfect comfort food.
Mim Ayaan
[email protected]These wedges are a fun and easy way to get your kids to eat their veggies.
Lee Morris
[email protected]I've made this recipe several times, and it's always a hit. It's a great way to use up leftover ham.
Al Faaz
[email protected]These wedges are the perfect finger food for a party or potluck.
Sksumon khan
[email protected]I love how versatile this recipe is. I can use different types of bread, cheese, and ham to create different flavor combinations.
AIMBOT IST
[email protected]These wedges are the perfect party food. They're easy to make, delicious, and always a hit.
Kiera Cooper
[email protected]I made these wedges for a party last weekend, and they were a huge success. Everyone loved them!
Laycee Laine
[email protected]These wedges are so easy to make, and they're always a hit with my guests. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Lucas Slagle
[email protected]I've made this recipe several times, and it's always a hit. I like to use different types of bread and cheese to create different flavor combinations.
Karim Abidi
[email protected]I made these wedges for my kids' lunch, and they loved them! They're a great way to get them to eat their veggies.
Noman Shakeel
[email protected]These Ham n Cheese Wedges are a fun and easy appetizer or snack. They're always a crowd-pleaser, and they're perfect for parties or potlucks.
Malik Nadir
[email protected]I tried this recipe last night, and it was a hit! I loved that I could use ingredients I already had on hand. The wedges were crispy on the outside and gooey on the inside, and the ham and cheese were perfectly melted. Will definitely be making this
Rozina Ali
[email protected]This Ham n Cheese Wedge recipe is a game-changer! It's so easy to make, yet it always impresses my friends and family. The combination of crispy bread, melted cheese, and flavorful ham is simply irresistible.