My nephew asked for mashed potatoes and gravy for Christmas dinner. We are having ham so I was not sure about a gravy. My friend had told me about a ham gravy she made with evaporated milk. I found this recipe and the family loved it.
Provided by Shonie Barker
Categories Gravies
Number Of Ingredients 8
Steps:
- 1. Heat the ham fat and butter together.
- 2. Add the flour, salt and pepper. Stir to make paste.
- 3. Stir in the ham drippings, milk and water.
- 4. Cook the ham gravy stirring constantly until well blended, thick and smooth.
- 5. Serve ham gravy along with your favorite biscuits or potatoes.
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Angelica Nino
[email protected]This gravy was a bit too spicy for my taste. I would recommend using less pepper next time.
Mari Marikuna
[email protected]This gravy was very easy to make and it tasted amazing! I used it on my steak and it was the perfect accompaniment. I will definitely be making this gravy again.
Carol
[email protected]I made this gravy for my Christmas dinner and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this gravy again.
ELIYAS HOSSAIN
[email protected]This gravy was not very flavorful. I would recommend adding more spices next time.
Bosa Husama
[email protected]This gravy was very easy to make and it tasted great! I used it on my chicken and it was the perfect addition. I will definitely be making this gravy again.
Mehrullah bugti
[email protected]I made this gravy for my Thanksgiving dinner and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this gravy again.
M R„ÄÖS M R„ÄÖS
[email protected]This gravy was a bit too thick for my taste. I would recommend adding more liquid next time.
idrees thakur
[email protected]This gravy was amazing! I used it on my pork chops and it was the perfect complement. The gravy was flavorful and had a nice thick consistency. I will definitely be making this gravy again.
kavoi paul
[email protected]I followed the recipe exactly and my gravy turned out great! It was the perfect consistency and it had a delicious flavor. I will definitely be making this gravy again.
jo johnston
[email protected]This gravy was a bit too salty for my taste. I would recommend using less salt next time.
Sajal Kashif
[email protected]I made this gravy for my family last night and they loved it! It was so easy to make and it tasted amazing. I will definitely be making this gravy again.
Bastet Shabazz
[email protected]This ham gravy was delicious! I used it on my ham for Easter dinner and it was a hit. The gravy was very flavorful and had a nice thick consistency. I will definitely be making this gravy again.