HAM FETTUCCINE BAKE
My family loves this recipe, and it's a great way to use up leftover ham. Although a meal by itself, I often serve it with a tossed salad. -Cathy Neve, Yakima, Washington
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 5 servings.
Number Of Ingredients 9
Steps:
- In a small skillet, cook bread crumbs and parsley in 1 tablespoon butter over medium heat for 4-5 minutes or until golden brown. Remove from pan; set aside., In a large skillet, melt the remaining butter. Stir in flour until smooth; gradually add the milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in cheese; cook 2-3 minutes longer or until melted. Stir in the ham, fettuccine and peas., Transfer to a greased 11x7-in. baking dish; sprinkle with bread crumb mixture., Cover and bake at 350° for 20 minutes. Uncover; bake 5-10 minutes longer or until bubbly.
Nutrition Facts : Calories 483 calories, Fat 29g fat (16g saturated fat), Cholesterol 99mg cholesterol, Sodium 1121mg sodium, Carbohydrate 28g carbohydrate (7g sugars, Fiber 2g fiber), Protein 28g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
skylar King
king-skylar85@hotmail.comThis recipe is a waste of time and ingredients.
Alex Drake
d.alex@gmail.comI would give this recipe a zero if I could.
Cecilio Alvarez
cecilio_alvarez@gmail.comThis is the worst recipe I've ever tried.
Kyla Hulme
h_kyla94@hotmail.comI'm sorry, but this recipe is just not good.
Haris Haris awan
awan13@hotmail.co.ukThis recipe needs some serious improvement.
LOUISE S
l-s@hotmail.comI would not recommend this recipe to anyone.
Leanne Douglas
leanne_d22@yahoo.comThis recipe was a total disaster! The sauce curdled and the noodles were overcooked.
Romano Gaming
r@hotmail.comThe dish was a bit bland. I think it could have used more salt and pepper.
Amy Velasquez
velasquez-a55@gmail.comI would have liked the dish to be more flavorful. I might add some extra spices next time.
Treasure Peter
t@hotmail.comI found the instructions to be a bit confusing, but the dish turned out well in the end.
Gowtam Sarkar
g.sarkar30@gmail.comThis dish was a bit too rich for my taste, but it was still good.
Otis Horsfall
otis@hotmail.comI would definitely recommend this recipe to anyone looking for a delicious and easy ham fettuccine bake.
Manir Limbu
limbu.manir22@yahoo.comThe ham and peas add a nice pop of flavor and texture to this dish.
Folarin Waris
waris.f80@gmail.comThis dish is so creamy and cheesy! It's the perfect comfort food for a cold winter day.
Md Abdul Kuddus
md_a79@yahoo.comI love that this recipe uses simple ingredients that I always have on hand.
Blade Crafts,Dance,Games
b_c7@hotmail.comThis is my new go-to recipe for a quick and easy weeknight meal. It's so easy to throw together and always a crowd pleaser.
sojib yt
sojib.y28@hotmail.co.ukI made this dish for a potluck and it was a hit! Everyone raved about how creamy and flavorful it was.
Qammar iqbal Qammar
qammar.q35@gmail.comThis ham fettuccine bake recipe was easy to follow and resulted in a delicious and comforting dish. My family loved it!