HAM FETTUCCINE

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Ham Fettuccine image

"Once you make this easy-to-fix recipe, you'll crave it all the time." The standout meal won rave reviews with our tasting panel-be sure to give it a try! Patricia Moore of Toledo, Ohio shares the recipe.

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 12

12 ounces uncooked fettuccine
1/4 cup chopped onion
3 tablespoons butter
1 teaspoon minced garlic
3 cups cubed fully cooked ham
1/2 pound sliced fresh mushrooms, optional
1-1/4 teaspoons dried oregano
1-1/4 teaspoons dried basil
1-1/4 teaspoons dried parsley flakes
1/2 teaspoon crushed red pepper flakes
1 cup meatless spaghetti sauce
3/4 cup heavy whipping cream

Steps:

  • Cook fettuccine according to package directions. Meanwhile, in a large skillet, saute onion in butter until tender. Add garlic; cook 1 minute longer. Add the ham, mushrooms if desired, oregano, basil, parsley and pepper flakes. Cook and stir for 4-5 minutes or until mushrooms are tender., Stir in spaghetti sauce. Bring to a boil; cook for 2 minutes. Remove from the heat; stir in cream. Drain fettuccine; toss with ham mixture. ,

Nutrition Facts : Calories 484 calories, Fat 24g fat (13g saturated fat), Cholesterol 93mg cholesterol, Sodium 1150mg sodium, Carbohydrate 47g carbohydrate (5g sugars, Fiber 3g fiber), Protein 22g protein.

Anowar Khan
khana@yahoo.com

This recipe sounds amazing! I can't wait to try it.


kristine babwah
k.b80@gmail.com

I'm making this recipe for dinner tonight. I'm excited to try it!


Gagara Machmillan
gagara10@gmail.com

This recipe looks delicious, but I'm allergic to ham. Do you think it would work with chicken or shrimp instead?


Rafiul Islam
r40@gmail.com

I'm not sure what happened, but my ham fettuccine turned out really dry. Maybe I didn't add enough sauce?


tomis samadi
tomis-s@aol.com

I followed the recipe exactly and the sauce turned out lumpy. I'm not sure what went wrong.


Siyad Kkd
ksiyad57@yahoo.com

This recipe was a little too bland for my taste. I added some extra spices and it was much better.


Sillah Bojang
s_b20@hotmail.fr

I'm always looking for new ham fettuccine recipes and this one didn't disappoint. It's definitely going into my regular rotation.


Yves Laurent
l_y@gmail.com

This ham fettuccine recipe is a keeper! It's simple to make and always turns out delicious.


Sharif Mugagga
mugagga46@hotmail.fr

I made this recipe for a potluck and it was a huge success. Everyone loved it!


Kaylee Lingeveld
l.k@hotmail.com

This was my first time making ham fettuccine and it turned out great! The recipe was easy to follow and the dish was delicious.


Abdulrazak Muhammad fct
a14@gmail.com

I'm not a huge fan of ham, but I really enjoyed this recipe. The sauce was creamy and flavorful, and the ham was cooked perfectly.


Dechen Jemo
j5@hotmail.com

This recipe was easy to follow and the ham fettuccine turned out delicious! I will definitely be making this again.


Rabeet Younus
r.younus68@gmail.com

I've made this ham fettuccine recipe several times now and it's always a crowd-pleaser. The sauce is velvety smooth and the ham is tender and flavorful.


RajU Boss 007
007.r@gmail.com

This ham fettuccine recipe was a hit with my family! It's creamy, cheesy, and the ham adds a nice salty flavor. I also loved that it was relatively quick and easy to make.