HAM & EGG UNDER A BLANKET
This ham and egg sandwich is so easy to make and a great recipe for extra holiday ham. Buttery toast is the base for all the yumminess. Savory ham is topped with a poached egg. The best part is blanketing the sandwich with your favorite shredded cheese and melting it. It's just so good and simple!
Provided by debbie lopez
Categories Other Main Dishes
Time 10m
Number Of Ingredients 5
Steps:
- 1. Preheat oven or toaster oven to 400*F (205*C).
- 2. Poach egg in simmering water.
- 3. While the egg is cooking, toast and butter bread.
- 4. Put ham slice on toast. Warm in the oven.
- 5. When the egg is cooked, place on ham.
- 6. Sprinkle with cheese to cover.
- 7. Put in oven to melt cheese.
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Bilal Aghan ibrahimi
[email protected]This is a great recipe for a special occasion brunch. It's easy to make, but it looks and tastes impressive.
Apollo Cosmos
[email protected]I love that this recipe is so versatile. I can add any kind of meat or vegetables that I have on hand.
Ze Wee Piglin
[email protected]This recipe is a lifesaver on busy mornings. It's quick and easy to make, and it's always a hit with my family.
Qwabena General
[email protected]I'm not a big fan of eggs, but I loved this dish! The ham and cheese were perfectly cooked.
David Berka
[email protected]This is a great recipe for a crowd. It's easy to make and everyone loves it.
Mikey Blunden
[email protected]I added some diced tomatoes to the eggs and it gave the dish a nice pop of color and flavor.
Noor Zargham
[email protected]This dish is so comforting and satisfying. It's perfect for a cold winter day.
jibon babu
[email protected]I've never made anything like this before, but it turned out great! I'm definitely going to be making it again.
Sufian Manj
[email protected]This is a great recipe for meal prep. I make a big batch on the weekend and then reheat it throughout the week.
Literally JustAshley
[email protected]I made this for a potluck and it was a huge hit. Everyone loved it!
Liam Marajh
[email protected]This recipe is so versatile. You can add any kind of vegetables or meat that you like.
Araceli Rodriguez
[email protected]I used low-fat cheese to make this dish a little healthier.
Ope Yemi
[email protected]I'm not a big fan of ham, so I used bacon instead. It turned out just as good.
Destiny Wesley
[email protected]I made this for my family and they loved it! The kids especially enjoyed the gooey cheese.
arjun sunar
[email protected]This is a great recipe for a quick and easy breakfast or lunch. I like to serve it with a side of fruit or salad.
Ravshan Komilov
[email protected]I added some chopped green peppers and onions to the eggs and it gave the dish a nice flavor boost.
Makayla Davis
[email protected]I've made this recipe several times and it's always a hit at brunch. The combination of ham, eggs, and cheese is always a winner.
Rino Sultan
[email protected]This dish was incredibly easy to make and turned out delicious! The ham and eggs were cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.