HAM DELIGHTS RECIPE - (4/5)
Provided by btaylor
Number Of Ingredients 8
Steps:
- Mix butter, poppy seeds, mustard, onion, Worcestershire sauce, and ham if it's grated. If not, omit for now. Split the rolls by removing them from the tray and slicing them in half. Do not separate the individual rolls. Put the bottom back in the tray. Spread mixture on both sides. If using slices of ham, place small pieces on top of butter mixture. Sprinkle with grated cheese, and put top layer of rolls back on top. Cover the entire tray with foil and wrap tightly. Bake at 350°F until cheese melts, about 20 minutes. Slice in-between the rolls with a serrated knife and serve warm.
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Uday Kumar Singh
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the ham delights. They were so easy to make and they tasted amazing. I will definitely be making this recipe again.
Amy Rose (Bellamy)
[email protected]This recipe was delicious! The ham was so tender and moist, and the sauce was rich and flavorful. I will definitely be making this again.
Adam Canada
[email protected]This recipe was a disaster! The ham was tough and the sauce was bland. I don't know what I did wrong, but I won't be making this again.
PIAYSH MAHMUD
[email protected]I'm not sure what I did wrong, but my ham delights turned out dry and overcooked. The sauce was also too thin and watery.
Victoria Bukowy
[email protected]This recipe was just okay. The ham was a little dry, but the sauce was good. I think I would try a different recipe next time.
Wisham Gul
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the ham delights. They were so easy to make and they tasted amazing. I will definitely be making this recipe again.
Haider Aly
[email protected]This recipe was delicious! The ham was so tender and moist, and the sauce was rich and flavorful. I will definitely be making this again.
Ganchimeg Ganaa
[email protected]This recipe was a disaster! The ham was tough and the sauce was bland. I don't know what I did wrong, but I won't be making this again.
Zia ur rehman Mughal
[email protected]I'm not sure what I did wrong, but my ham delights turned out dry and overcooked. The sauce was also too thin and watery.
Shatta Moweed Official
[email protected]This recipe was just okay. The ham was a little dry, but the sauce was good. I think I would try a different recipe next time.
Ukamaka Umeigbokwe
[email protected]This was a great recipe! The ham was moist and flavorful, and the sauce was delicious. I served it over mashed potatoes and it was a hit. I will definitely be making this again.
Syeda Shahda
[email protected]I loved this recipe! It was super easy to make and the ham was so tender and juicy. The sauce was also delicious. I will definitely be making this again.
Adnan Saim
[email protected]I'm not sure what I did wrong, but my ham delights turned out dry and overcooked. The sauce was also too thin and watery.
Oyebade Soji
[email protected]This recipe was okay. The ham was a little dry, but the sauce was good. I think I would try a different recipe next time.
Tumukwasiibwe Ambrose
[email protected]This was a disappointment. The ham was dry and tough, and the sauce was bland. I won't be making this again.
Md Mex
[email protected]I love this recipe! The ham is always tender and juicy, and the sauce is always flavorful. I like to add a little bit of red pepper flakes to the sauce for a little bit of heat.
Inzmam Abbasi
[email protected]This was a great recipe! The ham was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
ssekandi dickson
[email protected]I've made this recipe several times now, and it's always a hit. The ham is always tender and juicy, and the sauce is delicious. I like to serve it over rice or noodles.
Claire Akunna
[email protected]My family loved this ham delight recipe! It was moist and flavourful, and the sauce was perfect. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.