A delicious croquette recipe, made with ham, onions, & cheese. It is so good & tastes just like I remember my mom's!
Provided by BARNETTBUNCH
Categories Appetizers and Snacks Meat and Poultry Pork
Time 45m
Yield 10
Number Of Ingredients 11
Steps:
- Melt butter in a large skillet over medium heat. Stir in onion, green onions, and garlic; cook until tender, about 10 minutes.
- Transfer contents of skillet to a large bowl. Stir in ham, Cheddar cheese, and 1 1/2 cups of bread crumbs. Beat 3 eggs; stir into ham mixture. Sprinkle with salt and pepper. Using your hands, make golf ball-size balls out of the ham mixture.
- Heat vegetable oil in a large skillet over medium heat. Spread remaining bread crumbs onto a plate. In a large bowl, beat 1 egg; stir in water. Dip balls into egg mixture, and roll in bread crumbs. Place balls in hot oil being careful not to crowd. Fry until golden brown. Remove to paper towels to soak up grease.
Nutrition Facts : Calories 347.3 calories, Carbohydrate 26.5 g, Cholesterol 125.7 mg, Fat 17.6 g, Fiber 1.7 g, Protein 20.5 g, SaturatedFat 7.5 g, Sodium 978 mg, Sugar 4.3 g
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Nina S
[email protected]These were amazing! I made them for a party and they were gone in minutes. Everyone loved them and asked for the recipe. I will definitely be making these again.
Rudzani Tshilukwa
[email protected]I've made these ham croquettes several times now and they're always a hit! They're easy to make and so delicious. I usually serve them with a side of mashed potatoes and gravy.
Xavier Diegert
[email protected]These were so good! I used leftover ham and they were perfect. The bread crumbs gave them a nice crispy crust and the ham was moist and flavorful. I will definitely be making these again.
Brandon dickson
[email protected]I made these croquettes for a party and they were a hit! Everyone loved them. They were easy to make and turned out perfectly.
BASSEY AMBA
[email protected]These croquettes were a bit bland for my taste. I think I would add some more spices next time. Otherwise, they were easy to make and turned out well.
Carlson Jack
[email protected]I'm not a huge fan of ham, but these croquettes were really good. The ham flavor was subtle and the croquettes were crispy on the outside and soft and fluffy on the inside. I would definitely make these again.
milon forazi
[email protected]These were amazing! I made them for a party and they were gone in minutes. Everyone loved them and asked for the recipe. I will definitely be making these again.
Ammar Write
[email protected]I've made these ham croquettes several times now and they're always a hit! They're easy to make and so delicious. I usually serve them with a side of mashed potatoes and gravy.
Arafat islam Hridoy
[email protected]These croquettes were so good! I used leftover ham and they were perfect. The bread crumbs gave them a nice crispy crust and the ham was moist and flavorful. I will definitely be making these again.
Evalyne Mumbi
[email protected]I made these ham croquettes for a party and they were a huge hit! Everyone loved them and asked for the recipe. They were easy to make and turned out perfectly.
Chris White
[email protected]These ham croquettes were absolutely delicious! The flavor was perfect and the texture was crispy on the outside and soft and fluffy on the inside. I will definitely be making these again.