HAM CHILI
I found this recipe on one of those little leaflets that they pass out at the supermarket. It's a great way to use up leftover ham and a great family pleaser. Serve with lots of bread to soak up the sauce.
Provided by Irmgard
Categories One Dish Meal
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In a large sauce pan or dutch oven, over medium heat, cook bacon and onions until tender.
- Add tomatoes, stirring to break up (or use diced tomatoes.) Stir in beans, ketchup, brown sugar, chili powder, cumin and hot pepper flakes.
- Bring mixture to a boil, reduce heat and simmer 20 minutes.
- Add ham, cook 10 minutes longer to warm through.
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Drayton Elder
[email protected]This chili is a great way to use up leftover ham. It's also a very easy recipe to follow.
aiden lucas
[email protected]This chili is amazing! It's so flavorful and the ham is the perfect addition. I will definitely be making this again.
Bako Azhar
[email protected]I've made this chili several times and it's always a hit. It's so easy to make and it's always delicious. I love the combination of ham and beans.
S A SUFIAN
[email protected]This chili is the perfect comfort food. It's hearty, flavorful, and easy to make. I love serving it on a cold winter day.
Dallas Shinlever
[email protected]I'm not a big fan of chili, but I really enjoyed this recipe. The ham added a nice flavor and the beans and veggies made it hearty and filling. I will definitely be making this again.
ellamc awesome
[email protected]This chili is so easy to make and it's always delicious. I love that I can use leftover ham. It's a great way to use up leftovers.
Emmanuel Jackson
[email protected]I made this chili for a potluck and it was a hit! Everyone loved it. I will definitely be making this again.
Marie Amboko
[email protected]I followed the recipe exactly and the chili turned out great. It was the perfect amount of spice and the ham was tender and juicy.
Jason Wilson
[email protected]This chili is delicious! I love the combination of ham and beans. It's also very easy to make. I will definitely be making this again.
Taha Rafiq
[email protected]I made this chili for a party and it was a big success! Everyone loved it. I used a combination of ground beef and ham and it turned out great. I will definitely be making this again.
Youlandah Cundiff
[email protected]This chili is so good! I've made it several times and it's always a hit. The ham adds a nice smoky flavor and the beans and veggies make it hearty and filling. I like to serve it with cornbread or crackers.
Manica Kanu
[email protected]I'm not a big fan of ham, but I really enjoyed this chili. The flavors were well-balanced and the ham wasn't overpowering. I served it with sour cream and shredded cheese and it was perfect.
Tayyab jutt
[email protected]This chili was easy to make and very tasty. I used leftover ham and it worked out great. I will definitely be making this again.
Happy Exercising
[email protected]I followed the recipe exactly and the chili turned out perfectly. It was the perfect amount of spice and the ham was tender and juicy. I served it with cornbread and everyone loved it.
joel muhia
[email protected]This was a great recipe! The chili was flavorful and the ham added a nice touch. I will definitely be making this again.
MuhammadHamid MuhammadHamid
[email protected]I've made this chili a few times now and it's always delicious. I love that it's a one-pot meal so cleanup is a breeze. I usually add a can of corn and a chopped green bell pepper for extra veggies.
Khanmalik Shoaib
[email protected]This ham chili is a lifesaver on busy weeknights! It's so easy to throw together and always a hit with my family. The ham adds a nice smoky flavor and the beans and veggies make it hearty and filling. I like to serve it with sour cream, shredded chee