Here's what you need: puff pastry, shredded cheddar cheese, deli ham, mayonnaise, mustard, honey, salt, pepper, garlic powder
Provided by Claire Nolan
Categories Appetizers
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 400˚F (200˚C).
- Place the puff pastry sheets on top of each other on a parchment paper-lined baking sheet. Use a large bowl or plate to cut around the outside, and remove the excess dough.
- Remove the top piece of puff pastry and sprinkle half of the cheese on the bottom piece, followed by ham and the rest of the cheese. Place the other round of puff pastry on top.
- Place a mason jar, or glass in the middle of the puff pastry circle. Cut the dough up to the cup, creating strips all the way around.
- Twist each strip twice, so that it's still attached to the center.
- Bake for 35-40 minutes or until the crust is golden brown.
- Mix the mayonnaise, mustard, honey, salt, pepper, and garlic powder together until well combined.
- Serve the ham and cheese twists with the dip.
- Enjoy!
Nutrition Facts : Calories 1010 calories, Carbohydrate 69 grams, Fat 70 grams, Fiber 2 grams, Protein 26 grams, Sugar 12 grams
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Adil Mhan
am59@hotmail.frThis recipe is a waste of time and ingredients.
Asaduzzaman Nur
nur-a88@gmail.comAvoid this recipe at all costs.
Vihanga Kawmina
k_vihanga@yahoo.comI would not recommend this recipe to anyone.
Nicholla Marriott
marriottnicholla96@hotmail.comThese twists are not worth the time or effort. They're not very tasty and they're a lot of work to make.
Naomi Midoriya
midoriyan@yahoo.comI followed the recipe exactly and my twists turned out terrible. I don't know what went wrong.
Kunnu Shreewastawa
kunnu-s42@yahoo.comThese twists were a lot of work to make and they didn't turn out as good as I hoped.
Alayande Ayomide
ayomide_alayande@yahoo.comI found these twists to be a bit dry. I think I would add some more butter or oil to the dough next time.
Mhamdapdla Mhamdapdla
mmhamdapdla63@gmail.comThese twists were a little bit too salty for my taste, but overall they were still good.
Ifyaaintjibben Youaintliving
youaintliving@yahoo.comI've made these twists several times now and I've never been disappointed. They're always a hit with my family and friends.
Lol Ig
i_l@yahoo.comThese ham and cheese twists are a great way to use up leftover ham. They're also a great appetizer or snack.
Simon Henriksson
henriksson-s0@hotmail.comI made these twists for a party and they were a huge hit. Everyone loved them and they were gone in no time.
Lourdes Aviles
aviles.l62@yahoo.comThese twists were easy to make and they turned out great! I used a store-bought pizza dough and it worked perfectly.
clayton vella
clayton.v77@gmail.comI made these ham and cheese twists for my kids' lunch and they loved them. They're a great way to get them to eat their veggies.
MD Vipul Sridhar
md.v@hotmail.co.ukThese twists were delicious! The ham and cheese filling was flavorful and the dough was perfectly crispy.
Alphonsine Vumiliya
v.alphonsine83@hotmail.frI've made these ham and cheese twists several times now and they're always a crowd-pleaser.
Domz Te
d.t@yahoo.comThese ham and cheese twists were a hit at my party! They were so easy to make and everyone loved them.