This is a favorite in our home and for parties because it's quick and easy and can be made ahead of time. It's also easy to double the recipe for large batches. - Leah Forth, Flora, Illinois
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Place ham and cheese on each roll bottom. Spread cream cheese over tops. Replace tops. Arrange in a single layer in a greased 13-in. x 9-in. baking pan., In a small bowl, combine the remaining ingredients; brush over rolls. Cover with foil. Refrigerate for several hours or overnight., Bake, covered, at 350° for 20-23 minutes or until heated through.
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Smriti Lungeli
[email protected]These rolls were a bit too greasy for my taste. I think I'll try using a different type of cheese next time.
Fabian Esquivel
[email protected]I love how cheesy these rolls are. They're the perfect comfort food.
Seth P
[email protected]These rolls are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Mercy Anyasor
[email protected]These rolls were a bit bland for my taste. I think I'll try adding some herbs or spices next time.
UDE EMMANUEL
[email protected]I made these rolls for my family and they loved them! They're so easy to make and they taste amazing.
Isaac BEN-MENSAH
[email protected]These rolls are the perfect comfort food. They're warm, cheesy, and delicious. I love to serve them with a bowl of soup or chili.
Erick Son
[email protected]I've been making these rolls for years and they're always a hit. They're so easy to make and they always turn out perfect.
Raxo Cali
[email protected]These were delicious! I made them for a party and they were a huge hit. Everyone loved them.
Rome Bell
[email protected]The recipe was easy to follow and the rolls turned out great! I will definitely be making these again.
I like it Iam big fan of abdul basit Meharjee
[email protected]These rolls were a bit too dry for my taste. I think I'll try adding a little bit of milk or butter to the dough next time.
mukesh barman
[email protected]I love how versatile these rolls are. I've made them with different types of cheese and ham, and they're always delicious. I also like to add a little bit of mustard or horseradish for a little extra flavor.
Jennifer Guadalupe
[email protected]These ham and cheese rolls are the perfect appetizer or snack. They're easy to make and always a hit with guests.
S Potter
[email protected]I've made these rolls several times now and they're always a crowd-pleaser. They're perfect for potlucks and parties.
Rebecca Awanor
[email protected]These ham and cheese rolls were a hit at my party! They were so easy to make and everyone loved them.