Make and share this Ham & Cheese Bread recipe from Food.com.
Provided by Nimz_
Categories Breads
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Spray a 10x15 inch pan with Pam and set aside.
- In a large mixing bowl, combine all ingredients.
- Spread into greased pan and bake for 20 to 25 minutes or until done.
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Adaora Priscillia
[email protected]This bread is so easy to make and it's always delicious. I love that I can use whatever kind of ham and cheese I have on hand.
MD Sumon Marjan
[email protected]I've made this bread several times now and it's always a hit. It's the perfect comfort food for a cold winter day.
Kumar Lama
[email protected]This recipe is a great way to get kids involved in the kitchen. My kids loved helping me make this bread and they were so proud of the finished product.
Nassir Taliaferro
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Ouissal Hdidouan
[email protected]This bread was a little too salty for my taste. I think I might try using less salt next time.
Awal Mohammed
[email protected]I'm not a big fan of ham, but I loved this bread! The cheese and bread were so flavorful that I didn't even miss the ham.
Lola Young
[email protected]This recipe is a great way to use up leftover ham and cheese. It's also a great make-ahead meal. I like to make it on the weekend and then reheat it during the week for lunch or dinner.
Emmanuel David
[email protected]I followed the recipe exactly and the bread turned out great! It was so easy to make and it was a big hit with my family.
Rouf Rasheed
[email protected]This bread was a bit too dry for my taste. I think I might try adding some more butter or milk to the dough next time.
vishal Sharma
[email protected]I was looking for a quick and easy recipe for ham and cheese bread, and this one fit the bill perfectly. The bread was done in under an hour, and it was so good! I will definitely be making this again.
Elma Islam
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. The bread is light and airy, and the ham and cheese filling is gooey and delicious. I like to serve it with a side of tomato soup.
Zain Veer
[email protected]I made this bread for my family and they loved it! The bread was soft and fluffy, and the ham and cheese filling was savory and cheesy. I will definitely be making this again.
Fredecia Thrower
[email protected]This ham and cheese bread was a hit at my party! It was easy to make and so delicious. I used a store-bought bread dough to save time, but you could also make your own. I also added some diced bell pepper and onion to the filling for extra flavor.