These are great light scones. This are great with dinner, as a snack or for breakfast on the run. These are so light they are pretty close to a biscuit.
Provided by Ceezie
Categories Scones
Time 35m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Place flour, baking powder, garlic salt in mixing bowl and stir together. Grate cold butter into mixture and stir till coarse meal.
- In a seperate bowl whisk together buttermilk and egg. Add this to the dry mixture as well as the cheese, onion and ham.Stir just till combined.
- Place this on a floured board and knead a few times. Pat into a 1" thick shape and cut with a large cookie cutter.
- Place on greased baking sheet or sheet lined with parchment paper. Bake at 350 degrees for 20-25 minutes.
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rhodora padilla
[email protected]I'm not a baker, but these scones were so easy to make. I'll definitely be making them again.
penguin 11
[email protected]These scones were amazing! So easy to make and the flavor was incredible.
Kevine Otieno
[email protected]I've made these scones several times and they always turn out perfect. They're my go-to recipe for a quick and easy breakfast.
Bashudev Rajbanshi
[email protected]These scones were a little too salty for my taste. I think I'll use less ham next time.
Katherine Jennings
[email protected]I love the combination of ham, cheese, and onion in these scones. They're perfect for a quick breakfast or snack.
Germaine Cornelia
[email protected]These scones were delicious! I made them for a potluck and they were a big hit.
Naz Fareed
[email protected]I'm not sure what I did wrong, but my scones came out flat and dense. They weren't very good.
Business Technology Info
[email protected]I made these scones for my husband's birthday breakfast and he loved them. He said they were the best scones he's ever had.
Nancy Smith
[email protected]These scones were easy to make and tasted great. I especially liked the addition of the onion.
IDK A fake name
[email protected]I followed the recipe exactly and my scones turned out perfectly. They were light and fluffy with a crispy crust.
Prias Maria
[email protected]These scones were a little too dry for my taste. I think I'll add some more butter next time.
dagi king
[email protected]I'm not a big fan of scones, but these were really good. The ham, cheese, and onion flavors were a great combination.
Moyahabo Constance Matlou
[email protected]I made these scones for a brunch party and they were a huge success. Everyone loved them!
Manoo Urwa
[email protected]These scones were a hit with my family! They're so easy to make and taste delicious. I'll definitely be making them again.