HAM & CHEDDAR WRAPPED BREAKFAST BURRITO RECIPE BY TASTY
Here's what you need: eggs, salt, shredded parmesan cheese, butter, ham, scallion, shredded cheddar cheese
Provided by Claire Nolan
Categories Breakfast
Time 30m
Yield 1 serving
Number Of Ingredients 7
Steps:
- In a medium size bowl, whisk the eggs, salt, and Parmesan until well combined.
- In a medium size saucepan over medium-high heat, melt the butter and pour the egg mixture into the pan. Let the egg cook just until it starts to set, then add the ham, scallions, and cheddar cheese in the center of the egg wrap.
- Cover with a lid and cook for another 3 minutes, or until the egg is fully cooked through and the cheese is melted.
- Remove from the pan and fold in the egg wrap's left and right sides, then roll from the bottom to the top to form a burrito.
- Enjoy!
Nutrition Facts : Calories 386 calories, Carbohydrate 2 grams, Fat 29 grams, Fiber 0 grams, Protein 26 grams, Sugar 1 gram
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Opu Mulla
[email protected]I can't wait to try these burritos!
Faraz Ahmed
[email protected]These burritos are a lifesaver on busy mornings.
Sahil Gill
[email protected]Thanks for sharing this recipe!
beauty brains
[email protected]I'm definitely going to make these burritos again.
Thato Moloi
[email protected]These burritos are so filling and satisfying.
Ethan Schulte
[email protected]I love the combination of ham and cheddar in these burritos.
Min Jun
[email protected]These burritos are the perfect way to start my day.
Divine Ordu
[email protected]Yum!
William Saye
[email protected]I've never made a breakfast burrito before, but these were surprisingly easy. I'll definitely be making them again.
Heba Osama
[email protected]These burritos are a great way to use up leftover ham. I always have a bunch left over from holiday meals, so this is a great way to put it to good use.
Darío Palacios
[email protected]I'm not a big fan of ham, but I still really enjoyed these burritos. The cheddar cheese and hash browns were the perfect complement.
Narayan Chaudhary
[email protected]These burritos are so easy to make, even for a beginner cook. I was able to whip them up in no time.
Agnes Durocher
[email protected]I love that these burritos are customizable. You can add or remove ingredients to suit your taste. I always add extra cheese and salsa.
Ahmed Omar
[email protected]These burritos are the perfect grab-and-go breakfast or lunch. They're also great for meal prep. I just make a big batch on the weekend and then reheat them throughout the week.
Renan Bruce
[email protected]I've made these burritos several times now and they're always a crowd-pleaser. I've even started experimenting with different fillings, like sausage and pepper or bacon and egg.
Lynn Meese
[email protected]These ham and cheddar breakfast burritos were a hit with my family! They're so easy to make and packed with flavor. I especially loved the crispy hash browns in the middle.