This is a good recipe for after the holidays, when a ham bone is on hand. Try it in place of stock for a risotto or soup.
Provided by Sara Bonisteel
Categories project
Time 2h
Yield About 3 1/2 quarts
Number Of Ingredients 5
Steps:
- Add all ingredients plus 4 quarts of water to a stockpot. Bring to a boil, then let simmer 2 hours. Skim fat from the surface, and add more water as needed. The less water in the stock, the more concentrated the flavor.
- After 2 hours, strain bone and vegetables out of the stock. Use immediately or refrigerate or freeze stock.
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Mani prasad Bhusal
[email protected]This broth is a great way to add flavor to your favorite dishes. I use it in everything from soups to stews to casseroles.
Shezadd Han
[email protected]I'm not a big fan of ham, but I love this broth. It's so versatile and it adds so much flavor to my dishes.
Korbin Taylor
[email protected]This broth is amazing! It's so easy to make and it tastes like it came from a fancy restaurant.
SHUVO RAJ
[email protected]I've tried a lot of different ham broth recipes, but this one is by far the best. It's so flavorful and easy to make.
sohail lar
[email protected]This broth is a great way to use up leftover ham. It's also a great way to add flavor to your favorite dishes.
Shanell Holiday
[email protected]I love using this broth in my chicken noodle soup. It adds so much flavor.
Estherwynn Siva
[email protected]This is my go-to recipe for ham broth. It's always delicious and it's so easy to make.
ADNAN SHUJAAT
[email protected]This broth is a great way to add flavor to your favorite dishes. I use it in everything from soups to stews to casseroles.
Reema Tamang
[email protected]I've been making this broth for years and it's always a hit. It's so simple to make and it's so versatile.
Esu V
[email protected]I made this broth last night and it was amazing! I used it to make a ham and bean soup, and it was the best soup I've ever had.
Thabani Ncube
[email protected]This broth is perfect for a cold winter day. It's so warm and comforting.
Jamiel Adams
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to use up leftover ham.
Power Sound Entertainment
[email protected]This recipe is a keeper! Thanks for sharing.
Ras Star
[email protected]Will definitely be making this broth again and again.
Padam Qumal
[email protected]This broth is a game-changer for my homemade soups. It adds so much flavor and depth.
Itz Nature
[email protected]The best ham broth I've ever had! So rich and flavorful, and it's so easy to make.
Rupesh Sharma.
[email protected]This broth is a lifesaver on busy weeknights. I can throw it in the slow cooker with some vegetables and meat, and dinner is ready when I get home.
Yulanda McNeely
[email protected]I love how versatile this ham broth is. I've used it to make soups, stews, and even gravy. It always adds a rich, savory flavor.
Roksana Hawlader
[email protected]This ham broth was incredibly easy to make and turned out so flavorful! I used it to make a delicious ham and potato soup, and it was a hit with my family.