HAM BONE SOUP

Ham Bone Soup image

This hearty soup requires a good afternoon simmer, filling your house with the aromas of all things good and warming. The marrow imbues the broth with a silkiness and richness, and the kale is thrown in for color and health. You might want hot sauce, or not. Either way, a bowl of this is the kind of thing that cures what ails you.

Provided by Melissa Clark

Categories dinner, easy, weekday, soups and stews, appetizer, main course

Time 1h45m

Yield 6 to 8 servings

Number Of Ingredients 13

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Ingredients

4 strips bacon, thick cut, sliced into 1/2-inch pieces
3 large carrots, peeled and sliced
2 celery stalks, trimmed and sliced
1 large onion, peeled and diced
3 garlic cloves, finely chopped
1 ham bone 1 1/4 pounds, cut in half or in thirds ask your butcher to do this
1 bay leaf
2 1/2 teaspoons salt, plus additional to taste
1/2 head green cabbage, shredded about 8 cups
3 cups cooked beans rinsed and drained if canned, such as cannellini, navy or pinto
1 small bunch kale, ribs removed and leaves chopped into bite-size pieces 6 cups
Black pepper, to taste
Hot sauce or apple cider vinegar, to taste

Steps:

Heat a large pot over medium-high heat. Add the bacon and cook until crisp, 5 to 7 minutes; remove with a slotted spoon to a paper towel-lined plate.
Add the carrots, celery and onion to the pot. Stir until softened, about 5 minutes. Add the garlic and cook 1 minute. Drop in the ham bone and bay leaf. Cover with 8 cups water and 2 teaspoons salt. Bring to a boil over high heat; reduce heat to medium-low and simmer for 20 minutes. Stir in the cabbage and simmer 30 minutes. Add the beans and simmer 15 minutes. Stir in the kale and simmer until soft, but vibrantly green, about 15 minutes. Season with the remaining 1/2 teaspoon salt (or more to taste). Add lots of pepper and a dash of hot sauce or vinegar. Serve with crumbled bacon on top.

Nutrition Facts : @context http, Calories 220, UnsaturatedFat 7 grams, Carbohydrate 14 grams, Fat 12 grams, Fiber 5 grams, Protein 17 grams, SaturatedFat 4 grams, Sodium 606 milligrams, Sugar 6 grams, TransFat 0 grams

Jamez Coolster

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This soup is delicious! I love the smoky flavor that the ham bone adds.

Priya

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This soup is a great way to warm up on a cold day. It's also a great way to use up leftover ham bone.

Simon Musik

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I've tried several ham bone soup recipes and this one is by far the best. It's so flavorful and easy to make.

Joe Joe

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This soup is a great way to use up leftover ham bone. It's easy to make and it's delicious!

Dinesh Rai

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I love this soup! It's so easy to make and it's always a hit with my family.

Pokemon Go

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This soup is delicious! The flavor is rich and savory, and the ham bone adds a delicious smoky flavor.

Muhammad Yakubu Yakubu

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I've made this soup several times now and it always turns out great. It's a great way to use up leftover ham bone and it's so easy to make.

awais channa

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This soup is so easy to make and it's so delicious! I love that I can use up leftover ham bone to make it. It's a great way to save money and reduce waste.

Mirza Babar

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I made this soup last night and it was a hit! My whole family loved it. The flavor was rich and savory, and the ham bone added a delicious smoky flavor. I will definitely be making this soup again.

Kayla Temple

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This soup is amazing! I've made it several times now and it always turns out great. It's so easy to make and the flavor is incredible. I love that I can use up leftover ham bone to make it. It's a great way to save money and reduce waste.

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