HAM AND SWISS CHEESE POTATO BAKE
Make a quick, kid-pleasing meal with ingredients you have on hand!
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h14m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 400°F. Stir together Potatoes, Sauce Mix and boiling water in ungreased 2-quart casserole. Stir in milk, ham and cheese.
- Bake uncovered 50 minutes; sprinkle with bread crumbs. Bake 10 to 14 minutes longer or until top is golden brown.
Nutrition Facts : Calories 260, Carbohydrate 24 g, Cholesterol 40 mg, Fat 1, Fiber 1 g, Protein 15 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1190 mg
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Rafiq Matthysen
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort.
rakiba rakiba
[email protected]The presentation of this dish was stunning. It looked just like the picture in the recipe.
Raheem Woolley
[email protected]I'm always looking for new potato bake recipes, and this one definitely didn't disappoint.
Abdulwahaab amiri
[email protected]I'm allergic to dairy, so I used vegan cheese instead. It worked like a charm!
Chase Horn
[email protected]I baked it for a little longer than the recipe suggested, and the potatoes got a nice golden brown crust.
David Perkins
[email protected]This dish is pure comfort food. It's perfect for a cold winter night.
yosdanni Diaz
[email protected]I'm not a big fan of ham, so I used turkey instead. It turned out just as delicious.
Qaiser Ail
[email protected]The ingredient list seemed a bit overwhelming at first, but it was actually quite simple to put together.
Hannan Dhanani
[email protected]I followed the recipe to a T, but my dish came out a bit dry. Not sure what went wrong.
Malik Rajab
[email protected]This recipe is a keeper! It's now my go-to dish for special occasions.
Vivian Profit
[email protected]The crispy potato topping added an unexpected crunch that made this dish even more enjoyable.
Rajesh Magar
[email protected]I love how versatile this recipe is. I've made it with different types of cheese and ham, and it always turns out delicious.
Jean Michel Medard
[email protected]This dish was a hit at my last potluck. Everyone raved about the cheesy potato goodness.
Roages
[email protected]The flavors in this recipe are spot on! The ham adds a savory touch, the Swiss cheese provides a gooey richness, and the potatoes tie it all together perfectly.
Sierra Shepherd
[email protected]Easy to follow recipe that even a novice cook like me could handle. The end result was a delicious and comforting dish.
Aasma Magar
[email protected]I've tried countless potato bake recipes, but this one takes the cake. The combination of ham, Swiss cheese, and potatoes is simply divine.
Legend Hridoy
[email protected]This ham and Swiss cheese potato bake was an absolute delight! The richness of the ham and cheese melted perfectly with the soft and fluffy potatoes. My family devoured it in no time.