HAM AND STRING/GREEN BEAN SOUP
This is a fantastic way to use up the leftover holiday ham or the bountiful crop of string beans from the garden. It is easy to prepare and smells wonderful while it simmers away on the stove. The soup has a slightly thickened broth that is very silky and just makes it even more comforting. A loaf of crusty bread is all that is needed to fill this meal out.
Provided by JPsBarbie
Categories Chowders
Time 2h15m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Place the ham in large pot and fill pot about half way with either water or chicken stock, add onion, and celery and cover. Bring to a boil and turn down to simmer for about 30 minutes to an hour. (If ham is on the bone let it simmer for about 90 minutes or until the ham starts to fall off the bone before proceeding.).
- Add carrots, potatoes, and string beans to pot and continue simmering for about 30 minutes. Salt and pepper to taste.
- If using a ham bone remove ham from bone while the veggies are cooking and discard the bone.
- When potatoes are done mix butter and flour to form paste, slowly add to pot to slightly thicken broth. (You don't want it gravy thick but to have a little body so more or less of the mixture might be needed depending on how much broth there is.).
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Pappa Raziy
[email protected]This soup is delicious! I will definitely be making it again.
Jeremy Richards
[email protected]I made this soup in my slow cooker and it turned out great. It was so easy to make!
Kaylynn Mcgregor
[email protected]This soup is a great way to get your kids to eat their vegetables.
CJ DEV
[email protected]I love this soup! It's so flavorful and satisfying.
Sophia Scott
[email protected]This soup is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Shamim 650
[email protected]I made this soup with some leftover ham I had in the fridge. It was a great way to use it up.
Pupudu Chathuranga
[email protected]This soup is so good! I love the smoky flavor of the ham.
Aleikea Thompson
[email protected]I'm always looking for new soup recipes and this one is a keeper. It's easy to make and it's delicious.
David Hardin
[email protected]This soup is a great way to warm up on a cold day.
Diana Addai
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it!
Seela Wati
[email protected]This soup is hearty and flavorful. I love the combination of ham and string beans.
Ahmed Doma
[email protected]I've made this soup several times and it always turns out great. It's a great way to use up leftover ham.
Man Timro
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
Suraj Kumar Sah
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it.
Janier Elgharabawy
[email protected]This soup was a hit with my family! The ham and string beans were a great combination, and the soup was very flavorful. I will definitely be making this again.