HAM AND STRING/GREEN BEAN SOUP

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Ham and String/Green Bean Soup image

This is a fantastic way to use up the leftover holiday ham or the bountiful crop of string beans from the garden. It is easy to prepare and smells wonderful while it simmers away on the stove. The soup has a slightly thickened broth that is very silky and just makes it even more comforting. A loaf of crusty bread is all that is needed to fill this meal out.

Provided by JPsBarbie

Categories     Chowders

Time 2h15m

Yield 8 serving(s)

Number Of Ingredients 11

1 lb ham, cubed
1 medium onion, diced
2 cups carrots, sliced
1/2 cup celery, diced
5 medium potatoes, peeled and cubed
1 1/2 lbs fresh string beans, cut into 2 inch pieces
water or chicken stock
salt
pepper
4 tablespoons butter, softened
5 tablespoons flour

Steps:

  • Place the ham in large pot and fill pot about half way with either water or chicken stock, add onion, and celery and cover. Bring to a boil and turn down to simmer for about 30 minutes to an hour. (If ham is on the bone let it simmer for about 90 minutes or until the ham starts to fall off the bone before proceeding.).
  • Add carrots, potatoes, and string beans to pot and continue simmering for about 30 minutes. Salt and pepper to taste.
  • If using a ham bone remove ham from bone while the veggies are cooking and discard the bone.
  • When potatoes are done mix butter and flour to form paste, slowly add to pot to slightly thicken broth. (You don't want it gravy thick but to have a little body so more or less of the mixture might be needed depending on how much broth there is.).

Pappa Raziy
raziy-p60@yahoo.com

This soup is delicious! I will definitely be making it again.


Jeremy Richards
j.r91@aol.com

I made this soup in my slow cooker and it turned out great. It was so easy to make!


Kaylynn Mcgregor
k_m5@gmail.com

This soup is a great way to get your kids to eat their vegetables.


CJ DEV
cj.dev78@yahoo.com

I love this soup! It's so flavorful and satisfying.


Sophia Scott
scott.s@gmail.com

This soup is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Shamim 650
632@gmail.com

I made this soup with some leftover ham I had in the fridge. It was a great way to use it up.


Pupudu Chathuranga
chathuranga.pupudu@gmail.com

This soup is so good! I love the smoky flavor of the ham.


Aleikea Thompson
thompson.a@aol.com

I'm always looking for new soup recipes and this one is a keeper. It's easy to make and it's delicious.


David Hardin
hardindavid63@hotmail.co.uk

This soup is a great way to warm up on a cold day.


Diana Addai
a@hotmail.co.uk

I made this soup for my family and they all loved it. Even my picky kids ate it!


Seela Wati
seela.wati@yahoo.com

This soup is hearty and flavorful. I love the combination of ham and string beans.


Ahmed Doma
doma.a67@hotmail.com

I've made this soup several times and it always turns out great. It's a great way to use up leftover ham.


Man Timro
t-man@hotmail.fr

This soup is so easy to make and it's always a crowd-pleaser.


Suraj Kumar Sah
suraj_k@yahoo.com

I made this soup for a potluck and it was a huge success! Everyone loved it.


Janier Elgharabawy
j@gmail.com

This soup was a hit with my family! The ham and string beans were a great combination, and the soup was very flavorful. I will definitely be making this again.