HAM AND RICE CASSEROLE
Quick and easy casserole that adults and kids will like. Great use of left over ham. It is creamy and hearty, sure to please.
Provided by Tracy H.
Categories One Dish Meal
Time 45m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients except butter and corn flakes.
- Spoon into a greased casserole dish (8x8 or 10x7).
- Combine butter and corn flakes and put over top of dish.
- Bake uncovered at 375 for 40 minutes.
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Bristol Kettle
[email protected]This casserole was a bit bland for my taste. I added some extra spices and it was much better.
Abdullahal Mamun
[email protected]I loved this casserole! The rice was cooked perfectly and the ham and cheese were so flavorful.
Kizito Salim
[email protected]This was a delicious and easy casserole to make. I will definitely be making it again.
Janzeeb Shinwari
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover ham.
Dashmygmar Temka
[email protected]This casserole was a bit bland for my taste. I added some extra spices and it was much better.
Shahnawaz Bhuiyan
[email protected]I loved this casserole! The rice was cooked perfectly and the ham and cheese were so flavorful.
Usman Sohail
[email protected]This was a delicious and easy casserole to make. I will definitely be making it again.
Adijat Morenikeji
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover ham.
Touseef Ali
[email protected]This casserole was a bit bland for my taste. I added some extra spices and it was much better.
Tammy Gibson
[email protected]I loved this casserole! The rice was cooked perfectly and the ham and cheese were so flavorful.
Saroj Chaydhary
[email protected]This was a delicious and easy casserole to make. I will definitely be making it again.
rassela a
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Lasha Enriquez
[email protected]This was a great recipe! I used brown rice instead of white rice and it turned out great. The ham and cheese were a perfect combination.
Sara Langa
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's easy to make and the leftovers are just as good as the first day.
Ann Mugalu
[email protected]This casserole was a hit with my family! The flavors were well-balanced and the rice was cooked perfectly. I will definitely be making this again.