HAM AND PINEAPPLE SALAD WITH JERKED MAYONNAISE
A cold pasta salad with ham, pineapple, onion, and a jerk-flavored mayonnaise sauce.
Provided by Jason Schneider
Categories Salad 100+ Pasta Salad Recipes Macaroni Salad Recipes
Time 1h30m
Yield 10
Number Of Ingredients 20
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain, rinse under cool water, and drain again.
- Meanwhile, combine mayonnaise, lime juice, soy sauce, vegetable oil, brown sugar, parsley, vinegar, allspice, thyme, marjoram, ginger, garlic powder, salt, nutmeg, pepper, and cinnamon for jerk sauce in a saucepan over medium heat. Bring to a boil. Remove from the heat and set aside to cool.
- Combine cooled pasta and cooled jerk sauce with pineapple, ham, and onion. Place in the refrigerator until chilled and flavors have developed, about 1 hour.
Nutrition Facts : Calories 480.9 calories, Carbohydrate 50.3 g, Cholesterol 21.1 mg, Fat 26.7 g, Fiber 2.6 g, Protein 11.2 g, SaturatedFat 4.8 g, Sodium 926.5 mg, Sugar 14.5 g
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Aaqib Parwan
[email protected]Overall, I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
Jojo Lov
[email protected]I think this salad would be better with a different type of dressing. The jerked mayonnaise was too spicy for my taste.
Brisa Chavez
[email protected]This salad was a disappointment. The flavors were bland and the texture was mushy.
Nada Mostafa
[email protected]I'm always looking for new ways to use ham, and this salad is a great option. It's easy to make and it's always a hit with my family.
Sharon Voparil
[email protected]This salad is a great way to use up leftover ham. It's also a great make-ahead dish, which is perfect for busy weeknights.
matthew hawthorn
[email protected]I'm not a huge fan of mayonnaise, but I really enjoyed the jerked mayonnaise in this salad. It added a nice spicy kick.
shanelle bennett
[email protected]This salad is perfect for a summer picnic or potluck. It's light, refreshing, and easy to transport.
Talha Pathan
[email protected]I found the jerked mayonnaise to be a bit overpowering. I think I'll use a different dressing next time.
Kaleb Borden
[email protected]This salad is a little too sweet for my taste. I think I'll try it again with less pineapple next time.
Yesenia Funez
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great way to use up leftover ham.
Mia Goeda
[email protected]This salad was easy to make and turned out great. I used leftover ham from dinner and it was perfect.
Biju Maharjan
[email protected]I'm not usually a fan of ham salad, but this recipe changed my mind. The jerked mayonnaise is what really makes it special.
Zinhle Mkhabela
[email protected]This salad was a hit at my last party! The flavors of the ham, pineapple, and jerked mayonnaise were perfectly balanced. I'll definitely be making this again.