HAM AND MUSHROOM LASAGNA
Make and share this Ham and Mushroom Lasagna recipe from Food.com.
Provided by kitina
Categories Ham
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Prepare bechamel sauce: Melt butter in a saucepan, add the flour and stir until smooth.
- Slowly add the milk, stirring constantly.
- Season with salt and peppr.
- Continue cooking until thickened.
- Cover and set aside.
- Saute onion in oil, add tomatoes and parsley.
- Cook over moderate heat until liquid has evaporated.
- Add the mushrooms, salt and pepper; mix well and set aside.
- Preheat oven to 350.
- Cook noodles according to package directions.
- Butter a 9 X 13 baking dish.
- Place a layer of noodles in the bottom of the dish, followed by a layer of half the mushroom mixture.
- Drizzle 1/2 cup bechamel sauce and then add a layer of ham and sprinkle with parmesan cheese.
- Repeat the layers and top with a layer of noodles.
- Pour the remaining 1 cup of bechamel on top and dot with butter.
- Bake uncovered 25-30 minutes until hot and bubbly.
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zaim g
[email protected]This lasagna was a bit too bland for my taste. I added some extra spices and it turned out much better.
Samsung Saud
[email protected]I'm not a fan of mushrooms, so I omitted them from the recipe. The lasagna was still delicious, but I think it would have been even better with the mushrooms.
Mohammad Abdulamin
[email protected]This lasagna was a bit too cheesy for my taste, but my family loved it. It was easy to make and turned out great.
Terath Kumar
[email protected]I made this lasagna for my family and they loved it! It was easy to make and tasted great. I would definitely recommend this recipe.
alvi ahmed
[email protected]This lasagna was delicious! The ham and mushrooms were a great combination, and the cheese was perfectly melted. I will definitely be making this again.
robin bearman
[email protected]I followed the recipe exactly and the lasagna turned out perfect! It was cheesy, flavorful, and the ham and mushrooms added a nice touch. I would definitely recommend this recipe.
Game Boi
[email protected]This lasagna was easy to make and turned out great! The flavors of the ham and mushrooms were perfect together, and the cheese was melted and gooey. I will definitely be making this again.
Jamie Walker
[email protected]I'm not usually a fan of lasagna, but this one was really good! The ham and mushrooms added a nice savory flavor, and the cheese was perfectly melted. I would definitely make this again.
cynthia kapuya
[email protected]This lasagna was a hit at my party! Everyone raved about how delicious it was. The ham and mushrooms were a great combination, and the cheese was perfectly melted and gooey. I will definitely be making this again.
Otubanjo Faruq
[email protected]My family loved this ham and mushroom lasagna! It was cheesy, flavorful, and the ham and mushrooms added a nice depth of flavor. I will definitely be making this again.