HAM-AND-MANCHEGO PANINI WITH DIPPING SAUCE
Serve olives with this tasty Spanish-infused ham and cheese sandwich.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 20m
Number Of Ingredients 6
Steps:
- Top each of 2 bread slices with ham, Manchego, and remaining slices. Brush tops of panini with 2 teaspoons oil.
- In a large nonstick skillet, heat remaining oil over medium-low. Place panini in skillet, oiled side up. Cover; cook until golden brown and cheese has melted, 5 to 8 minutes per side, pressing down with a spatula 3 to 4 times during cooking.
- Meanwhile, make dipping sauce: In a small bowl, mix together jam and Dijon. Serve panini with sauce on the side.
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FOur
[email protected]I can't wait to make this panini again!
Muhammad Khalil
[email protected]This panini is a must-try for any cheese lover!
Nsubuga Ashiraf
[email protected]I would give this panini a 4 out of 5 stars.
Jack Hazelwood
[email protected]Overall, I thought this panini was pretty good. I would definitely make it again.
Parkland Therapy
[email protected]This recipe was a bit too complicated for me. I think I would try a simpler panini next time.
ruth maila
[email protected]The panini was good, but the dipping sauce was a bit bland. I would add some more spices next time.
Mm Baltier
[email protected]This panini was a bit too salty for my taste. I think I would use less ham next time.
Sharif Ochieng
[email protected]I'm not a huge fan of ham, but I really enjoyed this panini. The manchego cheese and the dipping sauce made all the difference.
Asia Adams
[email protected]This was a great recipe! The paninis were delicious and the dipping sauce was perfect.
Md ianuch
[email protected]I love this panini! It's the perfect combination of salty and sweet.
Jenna Beckenham
[email protected]This panini was easy to make and it turned out great! The flavors were all really well-balanced.
Asim malik Asim malik
[email protected]I made this panini for lunch and it was so good! The ham and cheese were perfectly melted and the bread was crispy. The dipping sauce was also really tasty.
Saba naveed
[email protected]The ham and manchego panini was delicious! The bread was crispy and the cheese was melted and gooey. The dipping sauce added a nice touch of flavor.
Mohammed Musthapa
[email protected]This panini was a hit with my family! The combination of ham, manchego cheese, and the dipping sauce was perfect. I will definitely be making this again.