HAM AND GOUDA PANINI
Make and share this Ham and Gouda Panini recipe from Food.com.
Provided by Vicki in CT
Categories Lunch/Snacks
Time 5m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 6
Steps:
- Assemble sandwich using all ingredients. Grill on panini press or skillet. Can use olive oil on outside of bread if needed. On my non stick press it is not necessary.
Nutrition Facts : Calories 54.4, Fat 2.6, SaturatedFat 0.4, Sodium 177.9, Carbohydrate 8.1, Fiber 2.6, Sugar 3.8, Protein 1.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#ham #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #for-1-or-2 #lunch #eggs-dairy #pork #easy #european #beginner-cook #holiday-event #kid-friendly #italian #cheese #dietary #sandwiches #meat #brunch #superbowl #number-of-servings #3-steps-or-less
You'll also love
PRINCE SAZZAD
[email protected]This panini is so easy to make and it's so delicious! I will definitely be making this again.
Kajjambia Kevo
[email protected]This panini was a bit dry for my taste, but it was still good. I think I'll add some more butter or mayonnaise next time.
beautiful hill station
[email protected]This panini is delicious! The ham and Gouda are a perfect combination, and the bread is perfectly toasted. I will definitely be making this again.
Rofiqul Islam
[email protected]This panini is perfect for a quick and easy weeknight dinner. It's also a great way to get your kids to eat their vegetables.
rayhan akon
[email protected]This panini is a great way to use up leftover ham. It's also a quick and easy lunch or dinner option.
Pepe Ad
[email protected]I made this panini for lunch today and it was amazing! The flavors were perfect and the bread was nice and crispy.
Youssef Moussa
[email protected]This panini was so good! The ham and Gouda were a perfect combination, and the bread was perfectly toasted. I will definitely be making this again.
Faizan Qamar
[email protected]I've made this panini several times and it's always a hit! My friends and family love it, and it's always a great way to use up leftover ham.
Taslima Tumpa
[email protected]This panini was a bit too salty for my taste, but it was still good. I think I'll use less salt next time.
jhx97
[email protected]This panini was so easy to make and it was so delicious! I will definitely be making this again and again.
Dani Bhai (Daani)
[email protected]I made this panini with turkey instead of ham and it was just as good! I also added some avocado and it was delicious.
Mich Chidi
[email protected]This panini was a bit too cheesy for my taste, but my husband loved it. He said it was the best panini he's ever had.
Blanka Szewczyk
[email protected]I'm not a big fan of ham, but this panini was still really good. The Gouda and bread were the perfect combination.
Alexis Williams
[email protected]I made this panini for lunch today and it was so good! The flavors were perfect and the bread was nice and crispy.
MD Dulal Hossen
[email protected]This was my first time making a panini and it turned out great! I followed the recipe exactly and it was delicious.
ABDUL KADER SAGOR
[email protected]I've made this panini several times now and it's always a hit! My family loves it, and it's so easy to make.
Ali Wale
[email protected]This panini was amazing! The ham and Gouda were a perfect combination, and the bread was perfectly toasted. I will definitely be making this again.