HAM AND CHEESE WITH COLESLAW
Steps:
- 1. Microwave butter uncovered in custard cup on high 100% until softened, 15 to 30 seconds.
- 2. Blend in mustard.
- 3. Spread butter on one side of each toast slice.
- 4. Place slices buttered sides up on serving plate; top with ham, tomato and cheese slices.
- 5. Microwave uncovered until cheese begins to melt, 1 1/2 to 2 minutes.
- 6. Top each sandwich with a spoonful of coleslaw.
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Michelle Alexander
[email protected]This was a great recipe! I'll definitely be making it again.
Durrell Hopkins
[email protected]I'm not a big fan of coleslaw, but I loved it on this sandwich. It added a nice crunch and tanginess.
Cordellro McNair
[email protected]This sandwich is a great way to use up leftover ham and cheese. It's also a quick and easy meal that's perfect for busy weeknights.
Sidra Ali
[email protected]I made this for lunch today and it was delicious! The ham and cheese were perfectly melted and the coleslaw was tangy and refreshing.
Aneisha Briscoe
[email protected]Overall, this is a great recipe for a classic ham and cheese sandwich. The coleslaw is a nice touch that adds a bit of freshness and crunch.
Siyanda Noel Nyawo
[email protected]This recipe was easy to follow and the sandwich turned out great! I used a deli ham and cheese, and the coleslaw was the perfect addition.
Jose Carmona
[email protected]I'm not a huge fan of ham and cheese sandwiches, but this one was really good. The coleslaw makes all the difference.
Terry Rowan
[email protected]This sandwich is a classic for a reason. It's simple, but the flavors are amazing. I especially love the addition of coleslaw.
Keshava Rampaul
[email protected]I've made this recipe several times and it's always a hit. The coleslaw is the perfect complement to the ham and cheese.
Carla Brooker
[email protected]Easy to make and delicious. What's not to love?
Deneth Matthew
[email protected]This ham and cheese with coleslaw sandwich was an absolute delight! The combination of flavors and textures was perfect - the ham was salty and smoky, the cheese was gooey and melted, and the coleslaw was tangy and refreshing. I'll definitely be maki