HAM AND CHEESE STRATA
This hearty make-ahead breakfast is infused with Dijon mustard and bakes up to a fluffy, golden finish.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 10
Steps:
- Butter a 2 1/2- to 3-quart baking dish. In a large bowl, whisk together the eggs, milk, mustard, paprika, and salt.
- Place half of the bread in the bottom of a baking dish. Top with half each of the ham, scallions, and cheese. Repeat with a second layer of the remaining ham, scallions, and cheese, pressing down as necessary to fit in the baking pan.
- Carefully pour the egg mixture over into the bread. Cover and refrigerate overnight.
- Preheat the oven to 350 degrees Fahrenheit. Pull strata out of fridge and let come to room temperature for 15 minutes. Bake the strata, uncovered, until puffed and lightly golden brown, about 1 hour to 1 hour and 20 minutes. Let rest for 5 minutes before serving.
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iqra maryyam
[email protected]This strata is delicious and easy to make.
Zibusiso Khumalo
[email protected]This is the perfect dish for a lazy weekend breakfast.
pawan pandey
[email protected]This is a great recipe for using up leftover ham.
Ali Nesi
[email protected]I've tried several different ham and cheese strata recipes and this one is by far the best. It's so flavorful and moist. I highly recommend it!
Goddlaveeti Siddhu
[email protected]This strata is perfect for a special occasion breakfast or brunch. It's easy to make and it's always a hit.
Emtiaz Vai
[email protected]This is the best ham and cheese strata recipe I've ever tried. It's so easy to make and it's always a crowd-pleaser.
Aaqib Parwan
[email protected]I've made this strata several times and it's always a hit. It's perfect for a crowd and it's easy to make ahead of time.
Lauren C
[email protected]This strata is a delicious and easy way to use up leftover ham and cheese.
Figo Breda
[email protected]This is a great recipe for a special occasion breakfast or brunch.
Atakpu Imevbore
[email protected]I've tried several different ham and cheese strata recipes and this one is by far the best. It's so flavorful and moist.
Martina Arundel
[email protected]This is the perfect dish for a lazy weekend breakfast or brunch.
caroline gathuka
[email protected]This strata is delicious and so easy to make. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Joy Bopape
[email protected]This is a great recipe for using up leftover ham. It's easy to make and it's always a crowd-pleaser.
Noraida Alilaya
[email protected]I've made this strata several times now and it's always a hit. It's perfect for brunch or dinner and it's easy to make ahead of time.
robo21savage gamer 101
[email protected]This recipe is a keeper. It's easy to follow and the results are delicious.
Eze Chimexy
[email protected]This is the best ham and cheese strata I've ever had, and it’s a great way to use up leftover ham. I used a 9x13 inch glass baking dish and it turned out perfect.