HAM AND CHEESE MUFFINS
Provided by Catherine McCord
Categories Breakfast Kid-Friendly Quick & Easy Lunch Cheddar Ham Pastry Buttermilk Weelicious Peanut Free Tree Nut Free Soy Free Small Plates
Yield 9 Servings
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350°F.
- 2. Combine the first 5 dry ingredients in a bowl and stir to combine.
- 3. In a separate bowl whisk the eggs, oil and maple syrup and stir to combine.
- 4. Add the buttermilk to the egg mixture and stir.
- 5. Add the buttermilk mixture to the flour and stir until just combined.
- 6. Fold in the cheese and ham.
- 7. Scoop the batter 2/3 of the way up into greased muffin cups and bake for 18-20 minutes (15 minutes if using mini muffin cups).
- 8. Cool on a wire rack and serve.
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Segun Kolawole
s-k@hotmail.co.ukMeh.
Maiya Holland
h-m16@gmail.comThese muffins were a total bust. They were dry and crumbly, and the ham and cheese were barely noticeable. I won't be making these again.
Md Riksun
md@gmail.comI'm not usually a fan of ham and cheese muffins, but these were surprisingly good! The muffins were light and fluffy, and the ham and cheese were perfectly balanced.
ak mos mama ak mos mama
m.a@gmail.comThese muffins were amazing! I loved the combination of ham and cheese. I will definitely be making them again.
Joseph Orellaneda
orellaneda_joseph@hotmail.comThese muffins were so easy to make and they were a hit with my kids! I'll definitely be making them again.
Da Spice
s-d22@hotmail.comI added some chopped green onions to these muffins and they were delicious! I love how versatile this recipe is.
Esmeralda Dominguez
dominguezesmeralda68@hotmail.comI made these muffins with whole wheat flour and they were still delicious! I'm glad I found a healthy alternative to my favorite muffin recipe.
Aitbar Gul
a_gul@aol.comThese muffins were perfect! I followed the recipe exactly and they turned out great.
Jacob Dyck
dyck_jacob@yahoo.comThese muffins were a little dry. I think I'll try adding some more milk or butter next time.
Justin Bartlett
b.justin@gmail.comI'm not a big fan of ham, but I really enjoyed these muffins. The cheese and muffins were a great combination.
Azkhar Khan
a.khan@yahoo.comThese muffins were so easy to make and they were a hit with my kids! I'll definitely be making them again.
Karen Henning
h_karen@hotmail.comI added some chopped green onions to these muffins and they were delicious! I love how versatile this recipe is.
Sn Sohan
ssn@gmail.comI made these muffins with whole wheat flour and they were still delicious! I'm glad I found a healthy alternative to my favorite muffin recipe.
Adil Nawaz
adil_n24@yahoo.comThese muffins were perfect! I followed the recipe exactly and they turned out great.
Cynthia Njobvu
c50@yahoo.comThe muffins were a little dry. I think I'll try adding some more milk or butter next time.
Ucee Charles
u-c@yahoo.comThese muffins were a little bland for my taste. I think I'll try adding some more seasoning next time.
Izu khattak
i_k19@gmail.comI'm not a big fan of ham, but I really enjoyed these muffins. The cheese and muffins were a great combination.
de secret Doge
d.d67@yahoo.comThese muffins were so easy to make and they tasted great! I loved the combination of ham and cheese.
Elena Sotnikov
elena_sotnikov@gmail.comI made these muffins for a potluck and they were a huge success! Everyone loved them.
Laurel Pettiford
laurel.p@yahoo.comThese ham and cheese muffins were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.