This is one of my forgotten recipes that I just recalled when looking for appetizer recipes. These make great bite-size snacks or appetizers. Recipe can easily be cut in half.
Provided by Parsley
Categories Lunch/Snacks
Time 45m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- On a nonstick surface or wax paper, unroll each tube of crescent dough. Seperate each 8-oz tube into 2 large rectangles (you'll have 4 total).
- Seal the perforations very well and spread out dough just a bit.
- In a bowl, beat together the cream cheese sour cream and mustard. Stir in the scallions, ham, cheese and garlic powder; mix well.
- Spread each rectangle with one-fourth of the cream cheese mixture. Spread it thin and leave 1/2" on the sides.
- Roll up the rectangles jelly-roll style.
- Wrap each roll in wax paper and place in the freezer for 20-25 minutes.
- Preheat oven to 375°F.
- Unwrap rolls and cut into about 1/2" slices.
- Place slices on a nonstick or lightly greased cookie sheet and bake for about 12 minutes or until lightly golden.
- After baking, allow to cool for 3 minutes before removing from cookie sheet.
- Serve warm or cold.
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Rana Jani
[email protected]I've made these with different types of cheese and ham, and they're always delicious.
Tamanna Akther
[email protected]These are so easy to make, even my kids can help.
Arslan khaliq
[email protected]I love that these can be made ahead of time and then just baked when you're ready to serve.
Asitha Udayakumara
[email protected]These are the perfect finger food for a party.
Javon Adderley
[email protected]I've made these for my kids' lunchboxes and they love them.
Ask Me
[email protected]These are always a hit at potlucks and parties.
Peggy Nzalo
[email protected]I love how versatile this recipe is. You can use different types of cheese, ham, and even add other ingredients like vegetables.
Dd C
[email protected]These are the perfect appetizer for any party or gathering. They're easy to make and everyone loves them.
Danny Rios
[email protected]I've made these several times and they're always a crowd-pleaser.
Active Tutorial
[email protected]These are so easy to make and they always turn out perfect. I love that I can use any kind of cheese I want.
Abdu Abdullah
[email protected]I made these for a party and they were a huge success! Everyone loved them.
Siraj Ahmad
[email protected]These ham and cheese crescent spirals were a hit with my family! They were easy to make and tasted delicious. I will definitely be making them again.