Ham and cheese crescents add an easy wow to a weeknight dinner, ready in just 25 minutes.
Provided by Pillsbury
Categories Trusted Brands: Recipes and Tips Pillsbury® Crescents
Time 25m
Yield 8
Number Of Ingredients 3
Steps:
- Heat oven to 350 degrees F. Separate dough into 8 triangles. Place 1 piece of ham on each triangle; place 2 strips of cheese down center of ham. Fold in edges of ham to match shape of dough triangle.
- Roll up each crescent, ending at tip of triangle. Place with tips down on ungreased cookie sheet.
- Bake 15 to 19 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.
Nutrition Facts : Calories 164.2 calories, Carbohydrate 11.2 g, Cholesterol 12.9 mg, Fat 10.2 g, Protein 5.6 g, SaturatedFat 4.2 g, Sodium 394.6 mg, Sugar 2.1 g
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Rabia Habibu
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
bijoy roy
[email protected]I made these for my kids and they loved them! They are a great way to get them to eat their veggies.
Raja Muzammil
[email protected]These are so good! I love the way the ham and cheese melt together. The crescent roll dough is also perfect.
Kwame Osky
[email protected]I've made these several times now and they are always a hit. They are perfect for a party or a potluck.
Gretchen Butler
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
Siphelele Mhambi
[email protected]I made these for my kids and they loved them! They are a great way to get them to eat their veggies.
Alick Kaieti
[email protected]These are so good! I love the combination of ham and cheese. The crescent roll dough is also perfect.
Bailey Pouch
[email protected]I've made these several times now and they are always a favorite. They are perfect for a quick and easy snack or appetizer.
Mwinyi Mwinyi Mkadam
[email protected]I made these for a party and they were a huge success! Everyone loved them.
Zenon Jaydon
[email protected]These ham and cheese crescent roll-ups were a hit with my family! They were so easy to make and they tasted delicious. I will definitely be making them again.