HAM AND CHEDDAR SCONES
A good friend of mine frequently makes these scones and shares with me. They are so good and you can see the flecks of cheese, ham and green onions.-Felicity La Rue, Palmdale, California
Provided by Taste of Home
Time 45m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. In a large bowl, combine flour, sugar, baking powder and salt. Stir in cream just until moistened. Stir in ham, cheese and onions. Turn onto a floured surface; knead 10 times., Transfer dough to a greased baking sheet. Pat into a 9-in. circle. Cut into 12 wedges, but do not separate. Bake 20-25 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 321 calories, Fat 17g fat (10g saturated fat), Cholesterol 58mg cholesterol, Sodium 527mg sodium, Carbohydrate 34g carbohydrate (10g sugars, Fiber 1g fiber), Protein 8g protein.
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Jojo
[email protected]I made these scones for my family and they loved them! They're a great way to use up leftover ham.
Ahmed Sufian
[email protected]These scones were delicious! They were light and fluffy, with the perfect amount of ham and cheddar. I will definitely be making these again.
Ama Gloria
[email protected]These scones are so good! I love the combination of ham and cheddar. They're perfect for a quick breakfast or lunch.
Samikshya Pariyar
[email protected]I followed the recipe exactly and the scones turned out flat and dense. I'm not sure what went wrong.
Mini Importation
[email protected]The scones were a bit dry for my taste, but the flavor was good.
Jethro Wubben
[email protected]I've made these scones several times and they always come out great. They're a perfect grab-and-go breakfast or snack.
M Asis
[email protected]These scones were easy to make and turned out perfect. I used a gluten-free flour blend and they were still delicious.
DEREK Jones
[email protected]I'm not a big fan of ham, but I really enjoyed these scones. The cheddar cheese and chives were a great addition.
Brenda Cuffy
[email protected]I made these scones for a brunch party and they were a huge hit! Everyone loved them.
Okeoghene Sonia Felix
[email protected]These scones were absolutely delicious! The ham and cheddar flavors were perfectly balanced, and the scones were light and fluffy. I will definitely be making these again.