HAM AND BROCCOLI STIR-FRY
Steps:
- Cut broccoli into 2 inch x 1 inch pieces. Cut red pepper into 1/2 inch wide slices. Cut onion into 8 wedges. Cut ham into bite-size chunks. In 12 inch skillet over high heat, in 1 tablespoon very hot salad oil, cook broccoli pieces and salt, stirring quickly and constantly, until evenly coated with oil. Add 1/4 cup water. Reduce heat to medium, cover and cook 2 minutes. Uncover and stir-fry 5 minutes or until broccoli is tender-crisp. Remove to a small bowl. In the same skillet over medium heat, in 2 tablespoons hot salad oil, cook red pepper and onion until golden brown. Stir in ham chunks, broccoli, black pepper and 1/4 cup water, stirring gently until ham is heated through.
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Taksi Luyanda
[email protected]This stir-fry was a bit too oily for my taste. I would use less oil next time.
Katherine Rich
[email protected]The sauce in this stir-fry is too thick. I would thin it out with some water or broth next time.
Something is wrong
[email protected]This stir-fry is a bit bland for my taste. I would add more spices and seasonings next time.
Donald Mcphee
[email protected]I'm not a big fan of ham, but this stir-fry was surprisingly good. The flavors were well-balanced and the vegetables were cooked perfectly.
Yurleen Ford
[email protected]This stir-fry is a great make-ahead meal. I love to make it on the weekend and then reheat it for lunch or dinner during the week.
Mohamadou Lamine
[email protected]This stir-fry is a great way to use up leftover rice. I always have leftover rice in my fridge and this is a great way to use it up.
Abdul MaLek
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so flavorful.
Ditte Lindsey
[email protected]This stir-fry is a great way to get your kids to eat their vegetables. My kids love it!
peerbux chachar
[email protected]I've been making this stir-fry for years and it's always a favorite. It's so easy to make and the flavors are amazing.
Fekademichael Zerihun
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that it's healthy and delicious.
devdas rotich
[email protected]I made this stir-fry for a party and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Yolandi Olckers
[email protected]This was a great recipe! I used chicken instead of ham and it turned out great. I also added some mushrooms and water chestnuts.
Ogundare Sodeeq
[email protected]I love this stir-fry! It's so flavorful and the vegetables are cooked perfectly. I always add a little extra ginger and garlic to give it a bit of a kick.
Md Tarak
[email protected]This stir-fry was a great way to use up leftover ham. It was quick and easy to make and the flavors were great.
Patrick Going
[email protected]I made this stir-fry for dinner last night and it was delicious! The sauce was especially good. I'll definitely be making this again.
Salim Kahan
[email protected]This is my new favorite stir-fry recipe. It's so flavorful and easy to make. I love the combination of ham and broccoli.
Mariam Bennani
[email protected]I've made this stir-fry several times now and it's always a crowd-pleaser. It's easy to make and the ingredients are affordable and easy to find.
Mpilo Melo
[email protected]This ham and broccoli stir-fry was a hit with my family! The flavors were perfectly balanced and the vegetables were cooked to perfection.