HAM AND BROCCOLI BISCUIT BAKE
Whenever I cook this creamy dish, I'm on alert to make sure my husband doesn't nibble before I bring it to the table. I chide him, but really, who could resist the aroma or the golden crust bubbling to the top? -Amy Wheeler, Baltimore, Maryland
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Combine broccoli, soup, 3/4 cup milk and seasonings in a large saucepan; bring to a boil. Reduce heat; add the ham and cheese. Cook and stir until cheese is melted. Pour into a greased 11x7-in. baking dish., Combine biscuit mix, egg and remaining milk in a small bowl just until moistened. Drop by tablespoonfuls over ham mixture; spread gently., Bake, uncovered, 25-30 minutes or until golden brown.
Nutrition Facts : Calories 340 calories, Fat 15g fat (7g saturated fat), Cholesterol 85mg cholesterol, Sodium 1408mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 3g fiber), Protein 22g protein.
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Jaidyn Poop
[email protected]This recipe was a bit too salty for my taste.
Wisdom Lord
[email protected]I would definitely make this recipe again.
Leon Iqbal
[email protected]I loved this recipe! It was easy to follow and the end result was delicious.
Wasene Fixa
[email protected]This recipe was a bit bland for my taste. I would recommend adding some extra salt and pepper.
Debashis Das
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Abdul Ahad Asayesh
[email protected]This dish was a hit with my family! Everyone loved the ham and broccoli, and the biscuits were cooked to perfection.
Ffdjj Cfhjj
[email protected]I loved this recipe! The ham and broccoli were so flavorful and the biscuits were perfectly crispy.
DS GAMING
[email protected]This recipe was easy to follow and the end result was delicious! The ham and broccoli were perfectly cooked and the biscuits were fluffy and golden brown.
Lakindu
[email protected]This dish was a bit too salty for my taste. I would recommend using less salt in the recipe.
Esther Anorvey
[email protected]I made this recipe for my family and they loved it! The ham and broccoli were so flavorful and the biscuits were perfectly crispy. I will definitely be making this again.
Yesenia Reyes
[email protected]This recipe was easy to follow and the end result was amazing! The ham and broccoli were perfectly cooked and the biscuits were fluffy and golden brown. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Alexandra Carrillo
[email protected]I'm not a fan of ham, so I substituted chicken in this recipe. It turned out great! The chicken was tender and flavorful, and the biscuits were fluffy and golden brown. I will definitely be making this again.
Riday Sayed
[email protected]I followed the recipe exactly and it turned out great! The ham and broccoli were cooked perfectly and the biscuits were fluffy and golden brown. I would definitely recommend this recipe to anyone looking for a delicious and easy meal.
Christopher Elrod
[email protected]This recipe was a bit bland for my taste. I added some extra salt and pepper, and it was much better. The biscuits were also a bit dry. I would recommend using a different biscuit recipe.
Zineb Mezaad
[email protected]This dish was a crowd-pleaser! I made it for a potluck and everyone loved it. The ham and broccoli were tender and juicy, and the biscuits were fluffy and flavorful. I will definitely be making this again.
Kenneth Armstrong
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The ham and broccoli were so flavorful and the biscuits were perfectly crispy. I will definitely be making this again.
NT Hussen
[email protected]This recipe was easy to follow and the end result was amazing! The ham and broccoli were cooked to perfection and the biscuits were fluffy and golden brown. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Heather FX
[email protected]I made this recipe last night and it was delicious! I used a store-bought biscuit mix to save time, and it turned out great. The ham and broccoli were perfectly cooked, and the cheese was melted and gooey. I will definitely be making this again.
Missy Davis
[email protected]This ham and broccoli biscuit bake was a hit with my family! The flavors of the ham, broccoli, and cheese were perfectly balanced, and the biscuits were light and fluffy. I will definitely be making this again.