Make and share this Ham and Asparagus Au Gratin recipe from Food.com.
Provided by Annacia
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter or margarine.
- Blend in flour and seasonings.
- Gradually add milk.
- Bring to boil, stirring constantly.
- Simmer until smooth and thickened.
- Add cheese and stir until melted.
- Cook asparagus in boiling water until tender-crisp (about 1 min).
- Roll two asparagus spears in each ham slice.
- Place noodles, then ham rolls, in baking dish; cover with sauce.
- Garnish with red pepper slices, if desired. Bake, uncovered, 20 min at 180°C
- Makes 4 servings (2 rolls each).
Nutrition Facts : Calories 429.2, Fat 29.7, SaturatedFat 17.3, Cholesterol 107.1, Sodium 1085.8, Carbohydrate 17.4, Fiber 3.4, Sugar 1.9, Protein 24.9
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Mcinerney Sara
sara_m17@gmail.comThis is one of my favorite recipes. It's easy to make and it always turns out delicious.
Sajib93 Gaming
sajib93.g@hotmail.comI've made this dish several times and it's always a crowd-pleaser. It's the perfect dish for a potluck or a holiday dinner.
Ahmad Alfoqaha
ahmadalfoqaha@gmail.comThis is a great recipe for using up leftover ham. It's also a great way to get your kids to eat their vegetables.
Shehram Khan
k.shehram26@yahoo.comI'm not a big fan of asparagus, but I loved this dish. The cheese sauce and ham really make it.
debradean mcfarlane
mcfarlaned@yahoo.comThis dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Amjad Quraishi
q_a@hotmail.comI love the combination of flavors in this dish. The ham, asparagus, and cheese go so well together.
suzzy chinyere
chinyere-s@hotmail.comThis is a delicious and easy-to-make recipe. I will definitely be making it again.
Karstyn Pope
kp@hotmail.frI made this dish for my friends and they all loved it. It's a great recipe for a party.
Khoka Ahamed
k.ahamed@yahoo.comI highly recommend this recipe to anyone who loves ham, asparagus, and cheese.
Vicki Oman
o-vicki@gmail.comThis dish is perfect for a special occasion or a weeknight meal.
Hasnain 900
9_h@yahoo.comThe breadcrumb topping adds a nice crunch and texture to the dish.
Dravex 420
dravex12@hotmail.comThe cheese sauce is so rich and creamy. It's the perfect complement to the ham and asparagus.
Thati Moropa
m@gmail.comI love that this recipe uses fresh asparagus. It really makes a difference in the flavor.
Huenette Brown
brown_huenette73@gmail.comThis recipe is a keeper! I will definitely be making it again.
Mkhokheli Mkhize
mmkhize@hotmail.comI've made this dish several times and it's always a crowd-pleaser. The combination of ham, asparagus, and cheese is just perfect.
A Hadi
ah@aol.comThis is one of my favorite recipes. It's easy to make and always turns out great.
Margaret Dawson
m@gmail.comI made this for a potluck and it was a huge success! Everyone raved about how delicious it was.
Ultra Bollywood Movies
movies@gmail.comThis ham and asparagus au gratin was a hit with my family! The asparagus was perfectly tender and the ham was flavorful. The cheese sauce was rich and creamy, and the breadcrumb topping added a nice crunch.