HALUPKI
Make and share this Halupki recipe from Food.com.
Provided by Nikki S
Categories One Dish Meal
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook ground beef & drain half the fat.
- Partially cool and mix in large bowl with oleo/butter, rice, onion, S&P, and eggs.
- Boil leaves of cabbage head(best to core it first so that they are easier to get off).
- Fold meat mixture into the leaves.
- Layer in large pot over aluminum foil lining.
- Layer as follows: cabbage leaves, rolls, saurkraut, tomato soup(per every one can add apprx 1/2 can of water).
- Repeat these layers until you run out of rolls.
- Cook medium heat for apprx 1 hour.
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Aliyu Ahmad
[email protected]Overall, I was disappointed with this recipe. I don't think I will be making it again.
Ramah ken
[email protected]The sauce was a bit too acidic for my taste. I think I would have preferred a more mild sauce.
Saqib Sajjad
[email protected]The cabbage rolls were a bit too thick for my liking. I think I would have preferred them to be thinner.
Salina Pervin
[email protected]These Halupki were a bit bland for my taste. I think I would have preferred a more flavorful filling.
Umar Waseem
[email protected]I wasn't sure how I would like Halupki, but I was pleasantly surprised. The cabbage rolls were delicious and the filling was flavorful. I will definitely be making this recipe again.
Ryan Ackley
[email protected]These Halupki were a bit time-consuming to make, but they were definitely worth it. The cabbage rolls were tender and the filling was delicious.
Nompelo Dyabaza
[email protected]I've made this recipe several times and it's always a hit. The cabbage rolls are so flavorful and the sauce is perfect.
Zameer Hassan
[email protected]This is my go-to recipe for Halupki. It's always a winner.
Amanda Almanza
[email protected]I love this recipe! The Halupki are always a hit.
DebnscottF Fisher
[email protected]Delicious!
Mohamed Deeq
[email protected]These Halupki were easy to make and turned out delicious. The cabbage rolls were tender and the filling was flavorful. I will definitely be making this recipe again.
Rose Strey
[email protected]I made these Halupki for my family and they were a big hit. The cabbage rolls were cooked perfectly and the filling was flavorful. I will definitely be making this recipe again.
MASSVILLA MassiveMusicStudiozw
[email protected]The Halupki were a hit at my dinner party. Everyone loved them! I will definitely be making this recipe again.
Edgar Baez
[email protected]I followed the recipe exactly and the Halupki came out perfect. The cabbage rolls were tender and the filling was delicious. I will definitely be making this again.
Illuminati Free Uganda
[email protected]This was my first time making Halupki and it turned out great! The cabbage rolls were a bit tricky to roll, but the end result was worth it. The flavor was incredible.
Braxton Powers
[email protected]I've made Halupki many times before, but this recipe is by far the best. The instructions were easy to follow and the results were amazing. My family loved it!
Malindu Malindu
[email protected]These Halupki were absolutely delicious! The cabbage rolls were perfectly cooked and the filling was flavorful and moist. I will definitely be making this recipe again.