HALLOWEEN GHOST COOKIE STACKS
Stacked sugar cookies get a spooky makeover with this fun decorating idea using cream cheese frosting, fondant, and black edible marker.
Provided by Deborah Harroun
Categories Dessert
Time 45m
Yield 14
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. In medium bowl, stir cookie mix, butter and egg until soft dough forms. Shape dough into 70 balls, using about 1 teaspoon of dough for each. On ungreased cookie sheets, place balls about 2 inches apart.
- Bake about 5 minutes or until golden around edges but still soft in center. Carefully remove from cookie sheets to cooling racks; cool completely.
- Spoon frosting into decorating bag or resealable food-storage plastic bag with corner cut off. For each cookie stack, pipe frosting on 1 cookie; top with 4 more cookies, piping frosting in between each.
- On lightly greased work surface, knead fondant about 2 minutes to soften. Roll fondant with rolling pin until thin. With sharp knife, cut fondant into 14 (5-inch) rounds, using 5-inch-diameter bowl for pattern and rerolling scraps, if needed.
- Pipe more frosting on top of each cookie stack. Place 1 fondant round on top of each stack, draping over sides and adhering to frosting on top cookie. Use edible marker to draw ghost faces.
Nutrition Facts : ServingSize 1 Serving
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Koojo mosses
[email protected]These cookies are the cutest Halloween treats! They're sure to be a hit at any party.
Mst Tamanna Khatun
[email protected]I've made these cookies several times, and they're always a hit. They're easy to make and always turn out delicious.
Alyan Sameer
[email protected]These cookies were a big hit at my Halloween party. Everyone loved the way they looked and tasted.
XAVIER RAMOS
[email protected]I made these cookies with my kids, and we had a lot of fun. They loved decorating them with the candy eyes and mouths.
Yosef Girma
[email protected]These cookies were perfect for my Halloween party. They were festive and delicious.
Hfjsueidj Dhudifi
[email protected]I'm not much of a baker, but these cookies were easy to make and turned out great.
Dhiraj kumar Yadav
[email protected]These cookies were a lot of work, but they were worth it. They were so cute and delicious!
ZAZI ZONDO
[email protected]I thought the cookies were a little bland. I added some extra vanilla extract and chocolate chips, and they were much better.
Rj jahangir
[email protected]These cookies were a little too sweet for my taste, but my kids loved them.
Fadi Malik
[email protected]I had a little trouble getting the cookies to stack, but I eventually figured it out. They looked so cute when they were finished!
Marcos Sanchez Cazun
[email protected]The cookies were delicious! The chocolate chips and marshmallows gave them a great flavor and texture.
Kayyum Khan
[email protected]These ghost cookies were a hit at my Halloween party! Everyone loved how cute and festive they looked. They were also really easy to make, which was a bonus.