I don't know why they are called "Halloween" twists. I make them year round. Cook time includes rise time.
Provided by pines506
Categories Yeast Breads
Time 2h15m
Yield 2 dozen
Number Of Ingredients 13
Steps:
- Dissolve yeast in warm water in a large bowl.
- In a saucepan, combine the milk, sugar, salt, cinnamon and butter.
- (Cut the butter into small pieces for easier melting.).
- Heat to 110F or lukewarm but not too hot for the yeast mixture.
- Add milk mixture with the eggs and 2 cups flour to the dissolved yeast.
- Beat until smooth.
- Beat in the remaining flour.
- The dough will be soft and sticky.
- Let rise for about 1 hour.
- Stir down.
- Turn dough out onto a well-floured surface.
- Roll in flour to coat.
- Gently roll into an 8 by 24-inch rectange.
- With a sharp, floured knife cut into 1-inch crosswise strips.
- Bring ends of strips together and twist strands loosely.
- Let rise on floured board or pan for 20 to 30 minutes until almost doubled.
- Heat 1-inch oil in a skillet to 350°F Fry on both sides, about 3 minutes total.
- Drain.
- Coat in sugar and spice mixture.
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player unique
[email protected]I'm not much of a baker, but these twists were surprisingly easy to make. I'm really happy with how they turned out.
Gloria
[email protected]Yum!
Lee Tee
[email protected]These twists are so cute and festive. I can't wait to make them for my Halloween party.
Siddhant Adhikari
[email protected]I made these twists for my office Halloween party and they were a huge success! Everyone loved them.
Kelly Candy
[email protected]Wow!
Lydia Nwam
[email protected]These twists were a little too sweet for my taste, but my kids loved them. They're a fun and easy Halloween treat.
Ali Mohd
[email protected]Not bad!
Nasra Swabir
[email protected]These cinnamon twists were delicious! The dough was soft and fluffy, and the cinnamon sugar filling was perfect. I will definitely be making these again.
Paul Hobe
[email protected]I love the spooky look of these twists! They're perfect for Halloween.
Semu Sim
[email protected]These cinnamon twists were a hit at my Halloween party! They were easy to make and looked super festive. I'll definitely be making them again next year.