Here's what you need: white sugar, brown sugar, butter, eggs, vanilla, salt, flour, assorted candy
Provided by Merle O'Neal
Categories Desserts
Yield 9 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350ºF (175ºC).
- Chop your Halloween candy into bite-size pieces.
- In a large bowl, mix sugars and melted butter, whisk until mix turns lighter (around 8 minutes).
- Mix in eggs and vanilla, then salt and flour until completely blended.
- Mix in the candy.
- Bake for 45-50 minutes.
- Allow to cool.
- Cut into squares.
- Enjoy!
Nutrition Facts : Calories 592 calories, Carbohydrate 77 grams, Fat 28 grams, Fiber 1 gram, Protein 6 grams, Sugar 50 grams
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Md.Mofazzal Hossain
[email protected]These cookie bars were a huge hit at my Halloween party. Everyone loved them!
Lady Luna
[email protected]These cookie bars are so festive and fun. They're perfect for Halloween parties.
USMC Grunt
[email protected]I'm not a big fan of cookie bars, but these were really good. I'll definitely be making them again.
Juanita Venter
[email protected]These cookie bars are the perfect way to use up leftover Halloween candy.
Cheyanne Wischstadt
[email protected]I love that these cookie bars can be made ahead of time. It makes them perfect for parties or potlucks.
MD TUHIN KHAN
[email protected]These cookie bars are so easy to make, I can even make them on a weeknight.
Kamilla Crump
[email protected]I made these cookie bars gluten-free by using a gluten-free flour blend. They were just as good as the regular version.
Bibi bibi
[email protected]I'm allergic to peanuts, so I used sunflower seeds instead of peanut butter cups. They turned out great!
Roy Tonmoy
[email protected]These cookie bars were a bit dry. I think I should have added more butter.
Ananiya Saifu
[email protected]I followed the recipe exactly, but my cookie bars didn't turn out as good as the ones in the picture. I'm not sure what I did wrong.
Rashad mia
[email protected]These cookie bars were a bit too sweet for my taste, but my kids loved them.
rabbitarse09
[email protected]I'm not a huge fan of Halloween candy, but these cookie bars were still really good. The cookie base was soft and chewy, and the candy added a nice crunch.
Ronald Burks
[email protected]These cookie bars were a little more work than I expected, but they were definitely worth it. They're so delicious and festive.
Sujn Ahmed
[email protected]I was a little worried that these cookie bars would be too sweet, but they were actually perfect. The sweetness was balanced out by the saltiness of the pretzels.
Ty Holtshausen
[email protected]These cookie bars are so rich and gooey. I could barely stop myself from eating the whole pan!
Marainne Ibrahim
[email protected]I love how versatile these cookie bars are. You can use any kind of Halloween candy you like, and they always turn out great.
Abdullah Tanveer
[email protected]These cookie bars are the perfect Halloween treat. They're festive, delicious, and easy to make.
Upendo Edson
[email protected]I made these cookie bars with my kids and we had a blast. They were so excited to decorate them with all the Halloween candy.
Sonu Mobile
[email protected]These Halloween candy cookie bars were a hit at my party! They were easy to make and everyone loved them.