HALLOWEEN BLACK CAT CAKE
Frighten away those chocolate urges with this hauntingly delicious chocolate cake cut and frosted to look like a black cat.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h45m
Yield 16
Number Of Ingredients 9
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Grease or spray bottoms and sides of two 8- or 9-inch round cake pans.
- In large bowl, beat cake mix, water, oil and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pans. Bake as directed on box for 8- or 9-inch rounds. Cool 10 minutes. Remove from pans to cooling racks. Cool completely, about 30 minutes. Refrigerate or freeze cake 30 to 60 minutes or until firm.
- Using serrated knife, cut rounded top off cake to level surface; place cut side down. Cut cake as shown in diagram; arrange pieces on serving tray. Attach pieces together with a small amount of frosting. Spread a thin layer of frosting over top and sides to seal in crumbs. Refrigerate or freeze cake 30 to 60 minutes. Frost entire cake with remaining frosting. Use yellow fruit snacks or gumdrop slices for eyes, black gumdrop for nose and shoestring licorice for whiskers, lines on eyes and front paws. Store loosely covered.
Nutrition Facts : Calories 330, Carbohydrate 48 g, Cholesterol 40 mg, Fat 3, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 350 mg, Sugar 32 g, TransFat 2 1/2 g
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Xj Nazmul
[email protected]I've made this cake several times now and it's always a hit. It's the perfect Halloween dessert.
Irene Orientaldancer
[email protected]This cake was a little too sweet for my taste, but my kids loved it.
Fatima maulana Fatima
[email protected]I'm not a big fan of chocolate cake, but this one was actually really good. The frosting was also delicious.
LaRhonda Garrett
[email protected]This cake was so easy to make and it turned out so cute! I will definitely be making it again.
Bishundev Kumar
[email protected]I made this cake for my work Halloween party and it was a huge hit! Everyone loved it.
Travis Beasley
[email protected]This cake was a little dry for my taste. I think I would add more frosting next time.
Dino Nuggets
[email protected]I'm so glad I found this recipe! It was the perfect way to use up some leftover Halloween candy.
Mi Odex
[email protected]This cake was a little too difficult for me to make. I think I'll stick to simpler recipes in the future.
MD AZIJUL Hok
[email protected]I made this cake for my daughter's birthday and she was so happy! She said it was the best cake she's ever had.
Gir kumal
[email protected]This cake was a lot of work, but it was definitely worth it. It was the perfect centerpiece for my Halloween party.
Jenes Lord
[email protected]I loved the way this cake looked, but it was a little too sweet for my taste.
The_Wild_ bot
[email protected]This cake was so moist and delicious! The frosting was also perfect - not too sweet and not too rich.
PEDRO ELECTRICAL ENTERPRISES Samuel Ezenwa
[email protected]I'm not much of a baker, but this cake was surprisingly easy to make. I followed the recipe exactly and it turned out perfect.
Aktar Khan
[email protected]This cake was a little more challenging to make than I expected, but it was worth it. It turned out so beautiful and everyone at my party loved it.
Sardar Awais
[email protected]I made this cake for my son's Halloween party and he loved it! He thought the black cat design was so cool.
Sk Mm
[email protected]This Halloween black cat cake was a hit at my party! It was so easy to make and decorate, and it turned out so cute and festive.